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Photo & Video / Re: As He Lay
« Last post by Dan-o on Yesterday at 09:14:00 PM »Wadu for the win!
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Photo & Video / Re: As He Lay« Last post by Dan-o on Yesterday at 09:14:00 PM »Wadu for the win!
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Deer Hunting / Re: Shooting someone else's injured buck - etiquette question« Last post by hunter399 on Yesterday at 09:00:03 PM »So the hunters that shot this deer came looking for it,OP saw where the deer went and didn't point the shooter at least in the right direction?Then,when shooter leaves puts a tag on it?Not much of a hunt and even less of a sportsman in my opinion. That's kinda what I was thinking,you sit there silently and wait for the guy to leave. Then your hero for putting the animal down. If your waving at the guy, pointing into the draw,guy turns and leaves. Then I guess you did the right thing. Maybe he didn't want to ruin your hunt,was unsure the buck went down there. I also agree ,only solid good is the deer was not wasted or suffering. It reminds me of a story about a Hunter who shot a buck in the throat. Then the buck got it's throat silt by another hunter and tagged. 13
Butchering, Cooking, Recipes / Re: Pork belly burnt ends« Last post by jrebel on Yesterday at 08:49:42 PM »We have been doing a very similar process and recipe. It turns out great and is absolutely delicious.
It also freezes very well. We vacuum seal it in 1lb packs and freeze it for quick easy meals down the road. Open it up, throw it in a cast iron pan to warm it taste equally as good as when it was fresh off the smoker. 14
Deer Hunting / Re: 2025 deer, let's see em!« Last post by highside74 on Yesterday at 08:46:05 PM »Nice to see us men finally having success. Those kids were putting the whooping on us earlier in the season.
I was going to say us old farts but self edited😁 15
Butchering, Cooking, Recipes / Re: Pork belly burnt ends« Last post by Fidelk on Yesterday at 08:45:18 PM »Got a pork belly at Costco for $3.99/lb. Chunked off a piece and cut into 1.5" cubes. Seasond with salt, pepper, garlic and onion powder , paprika and brown sugar. Put on smoker at 325 for 75 minutes. Put them in a pan with butter and sweet/zesty bbq sauce for another 75 mins. Fat rendered out perfectly. My only problem now is figuring out how to just cook for just wife and I.turned out really good In that case, quintuple it. 17
Elk Hunting / Re: Wasted Bethel bull« Last post by HntnFsh on Yesterday at 08:18:32 PM »No you can't
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Deer Hunting / Re: 2025 deer, let's see em!« Last post by Shooter4 on Yesterday at 07:27:40 PM »Today 11/10Chasin does? 19
Deer Hunting / Re: 2025 deer, let's see em!« Last post by brew on Yesterday at 07:25:08 PM »Today 11/10nice job wadu1. Looks like a great shot 20
Deer Hunting / Re: Hunting by Republic/Ferry county« Last post by Kingofthemountain83 on Yesterday at 07:24:58 PM »And it was his first post!!!
I know nothing about that area anyways... But I am a WEST SIDER ! Good luck... |