| Community > Butchering, Cooking, Recipes |
| Jack Daniel's BBQ Sauce |
| (1/1) |
| Shadow Cat:
1/2 large onion 4 cloves garlic - Chopped 2 cups ketchup 1/3 cup vinegar 1/4 cup worcestershire sauce 1/2 Cup brown sugar - packed 3/4 cup molasses 1/2 tsp pepper 1/2 tsp salt 1/4 cup tomato paste 2 tsp liquid smoke 1/2 tsp tobasco bourbon or whiskey to taste Combine onion, garlic, and bourbon in 3 quart saucepan. Saute till onion and garlic are transluscent, about 10 minutes. Add all ingredients, bring to a boil. Simmer uncovered until reduced and it thickens - about 15 to 25 minutes. |
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