| Community > Butchering, Cooking, Recipes |
| Piroshky's |
| (1/1) |
| NOCK NOCK:
Made some homemade ground venison piroshky's tonight. :drool: :drool: :drool: |
| Lucky1:
They look great. Is the recipe a secret? I have had them at the Go4th festival, but never thought about making them myself. |
| NOCK NOCK:
I googled them years ago, and use a recipe that says they are "Kaleenka Piroshky's", Taste just like the ones at the fairs. Be sure to heavily season the burger while browning, and use a 2x4x1/4" thick slice of cheese with about 1/4+ cup of burger, deep fry is best, but baking is good too. |
| HellsBelle:
They look amazing! |
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