| Community > Butchering, Cooking, Recipes |
| Shrimp |
| (1/1) |
| Angry Perch:
Got a few shrimp Saturday. Kept it simple with butter, garlic, salt and pepper. If you can keep them fresh (alive) there is nothing better than sucking to goodness out of a shrimp head. I'd take heads over tails any day! |
| AL WORRELLS KID:
Angry Perch, There's nothing like Fresh and keeping it Simple, Yum! |
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