Community > Butchering, Cooking, Recipes
Shrimp
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Angry Perch:
Got a few shrimp Saturday. Kept it simple with butter, garlic, salt and pepper. If you can keep them fresh (alive) there is nothing better than sucking to goodness out of a shrimp head. I'd take heads over tails any day!

AL WORRELLS KID:
Angry Perch, There's nothing like Fresh and keeping it Simple, Yum!
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