| Community > Butchering, Cooking, Recipes |
| Cucumbers and Tomatoes |
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| ganghis:
I inevitably have more tomatoes than I can eat which means I've gotta try some way to preserve them. I've tried tomato sauce, but I think my favorite approach so far is just to slice them, dehydrate, and put into gallon freezer bags that I keep in the freezer. Then in the winter throw them into a venison chili. |
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