Community > Butchering, Cooking, Recipes
Pellet grill reviews?
Rob:
Those two are beyond my budget!
bigdub257:
I've got a couple Traegers that have been great! ( a really old one that I bought used and a newer one). No problems. I view them as basically an oven that also provides smoke. I also have a propane BBQ and a Blackstone. They all serve their individual purposes. In my opinion a pellet smoker can't be used as a do all cooking appliance.
Dan-o:
You might want to pick up a couple of these:
https://www.googleadservices.com/pagead/aclk?sa=L&ai=DChcSEwjojcuagO-JAxVNC60GHSQZFiAYABA7GgJwdg&co=1&gclid=EAIaIQobChMI6I3LmoDviQMVTQutBh0kGRYgEAQYCCABEgJXZ_D_BwE&ohost=www.google.com&cid=CAASJORofzeN3jsiBUtnghHz7M0PPm7xXKcntmKnY89VpTou3LxpGg&sig=AOD64_0_vKZUXCLoSHJ_i1Yqn77u5RqbCg&ctype=5&q=&ved=2ahUKEwidxcaagO-JAxW_IzQIHYLCIBMQwg8oAHoECA0QOQ&adurl=
Rob:
Thanks Dan - you are a real helper!
I have a griddle that I love. I can see a use for a gas BBQ too. I would need to rebuild my back deck a bit to accommodate but that might be in the future. Right now I am leaning pellet grill.
SeaRun1:
Hey Rob,
I bought a RecTeq last summer after seeing Chris cook with it the last time we were in Moscow. I bought a Patio Legend after discussing it with Chris and we love it. Give me a call tomorrow and I’ll fill you in on it after a summer of cooking with it. They are on sale sometimes (right now I believe).
SR1
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