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Community => Butchering, Cooking, Recipes => Topic started by: Kioti on November 05, 2012, 06:08:55 PM

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Title: Smoked Cheese
Post by: Kioti on November 05, 2012, 06:08:55 PM

Just a small batch of smoked cheese...tomorrow is smoked salmon...pictures to follow.

Title: Re: Smoked Cheese
Post by: dogtuk on November 05, 2012, 07:54:26 PM

Looks Great Nice job

Title: Re: Smoked Cheese
Post by: Kola16 on November 05, 2012, 08:04:17 PM

Applewood smoked cheddar is my favorite cheese  :drool: :drool: :drool: Never tried to make some myself; it has come from the Cheese Monger in Leavenworth. Maybe I should give it a try  :tup:

Title: Re: Smoked Cheese
Post by: dogtuk on November 05, 2012, 09:20:37 PM

Herb here is a product that works great for smoking cheese no more melted cheese in the smoker they work great

http://www.amazenproducts.com/ProductDetails.asp?ProductCode=AMNPS5X8 (http://www.amazenproducts.com/ProductDetails.asp?ProductCode=AMNPS5X8)

Title: Re: Smoked Cheese
Post by: akirkland on November 06, 2012, 08:19:25 AM

I love smoked cheese!

Title: Re: Smoked Cheese
Post by: viva_che1363 on November 15, 2012, 08:29:18 AM

smoked cheese is great. i smoked some Gruyere last winter and it came out great