Hunting Washington Forum

Big Game Hunting => Deer Hunting => Topic started by: mr user on November 17, 2012, 12:39:54 PM

Title: Help Butchering Deer near Renton
Post by: mr user on November 17, 2012, 12:39:54 PM: I just shot a BT buck and I am wondering if anyone near Renton would be willing to show me how to butcher it so I could save some money! I won't be home tonight, but I should be back tomorrow evening. Thanks!
Title: Re: Help Butchering Deer near Renton
Post by: RifleRidge on November 17, 2012, 12:48:45 PM: Nice!.... Congrats... :tup: pics?

Should hang for a few days before processing.... :twocents: :twocents:
Title: Re: Help Butchering Deer near Renton
Post by: lokidog on November 17, 2012, 01:06:14 PM: Here's Mr Users buck, another island deer down.
Title: Re: Help Butchering Deer near Renton
Post by: wafisherman on November 17, 2012, 07:56:09 PM: Youtube is your friend here. Plenty of good tips on butchering. Get it hung safe and secure, and start skinning. Get a work table set up or ground cover and quarter and be sure to get the back straps and tenderloins.

I decided to do mine myself (my cousing helped me quarter it) and I made my own steaks and then made sausage and burger with the rest. My wife has a kitchenaid mixer, so I got the grinder attachment for it. I mixed in bacon for flavor and fat content. Was the best sausage and burgers I've eaten.
Title: Help Butchering Deer near Renton
Post by: Austrian Hunter on November 17, 2012, 08:27:27 PM: Well done young man!!!! Somebody close to you should step in, otherwise as suggested YouTube has great butchering videos!!!
Title: Re: Help Butchering Deer near Renton
Post by: Kola16 on November 17, 2012, 08:42:27 PM: Hey mr user! Very glad you got your deer this year :tup: :tup: :tup: BT's are cooler than whiteys anyway :chuckle: Look at the "how to bone out a deer tutorial," if you cant figure out anything else. It is stickied on this site up top. I used it last year, and it worked great!

http://hunting-washington.com/smf/index.php/topic,37569.0.html (http://hunting-washington.com/smf/index.php/topic,37569.0.html)
Title: Re: Help Butchering Deer near Renton
Post by: huntingfool7 on November 18, 2012, 09:43:32 AM: Is the hide off and have you got it hung up yet?
Title: Re: Help Butchering Deer near Renton
Post by: h20hunter on November 18, 2012, 11:02:33 AM: Nice job....looking fowrard to a full write up.
Title: Re: Help Butchering Deer near Renton
Post by: lokidog on November 18, 2012, 03:49:04 PM: Quote from: huntingfool7 on November 18, 2012, 09:43:32 AM
Is the hide off and have you got it hung up yet?

yep, skinned quartered, etc. All in his cooler ready to head home. :tup:
Title: Re: Help Butchering Deer near Renton
Post by: crazysccrmd on November 18, 2012, 04:12:11 PM: Just get a picture of what parts of the deer are for what cut of meat, some sharp knives, a friend, a table, a grinder and a vacuum sealer and go to town. That's exactly what I did with mine this year. First time ever and it turned out way better than what the butcher shop gives back.
Title: Re: Help Butchering Deer near Renton
Post by: coachcw on November 18, 2012, 06:44:36 PM: really take the time to trim the white tendon from your meat , it will make cooking and eating much better .