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Community => Butchering, Cooking, Recipes => Topic started by: Kc_Kracker on December 17, 2012, 09:35:45 PM


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Title: went shopping, lets call it cook off preparation
Post by: Kc_Kracker on December 17, 2012, 09:35:45 PM
You only get to see a tidbit  :drool: went shopping and all hell broke loose :rockin: first, ingredients in man bulk, then a 15 lb boneless piggy butt, then stuff you cannot see  ;)

Then a sample of slices when we got home in my homemade sauce, topped off with some grilled peppercini, and a few grilled after a sauce dip.. pure heaven



Title: Re: went shopping, lets call it cook off preparation
Post by: KFhunter on December 17, 2012, 09:38:21 PM
dude
Title: Re: went shopping, lets call it cook off preparation
Post by: Kc_Kracker on December 17, 2012, 09:40:20 PM
yes? too much yummy for one day? :peep:
Title: Re: went shopping, lets call it cook off preparation
Post by: JimmyHoffa on December 17, 2012, 09:41:18 PM
I think if I was an animal I would give you an easy shot just so I could be guest of honor on your grill.  :drool: :drool:
Title: Re: went shopping, lets call it cook off preparation
Post by: Kc_Kracker on December 17, 2012, 09:43:39 PM
seriously go to cash & carry, th3e 15 lb butt was only $20, it will easily feed 12-15 people, it's freakin huge, i dont know if you can tell but its 4" thick  :o
Title: Re: went shopping, lets call it cook off preparation
Post by: JackOfAllTrades on December 17, 2012, 09:57:53 PM
I'm thinkin this needs to be at an evening bon fire... Might melt the paint off the tailgates though.
 
-Steve
Title: Re: went shopping, lets call it cook off preparation
Post by: Kc_Kracker on December 17, 2012, 10:01:48 PM
thats what beer is for  :tup:
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