Hunting Washington Forum
Community => Butchering, Cooking, Recipes => Topic started by: deerhunter_98520 on December 22, 2012, 12:52:14 AM
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If you guys havent had it...its about time you do.....buy some boneless chicken breast...cut it up into strips or chunks....take a few eggs and stur them up in a bowl...now take a bag of prezels and crush them up in a baggie or a food processor and pour them into a bowl.....dip your chicken into the prezels then into the egg then back into the pretzels and fry it up...you wont be disapointed :tup:
(https://hunting-washington.com/smf/proxy.php?request=http%3A%2F%2Fi799.photobucket.com%2Falbums%2Fyy275%2Fdeerhunter_98520%2FIMAG0403.jpg&hash=92379b0bd314f820fc94640394799109dd07dd03)
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i do the same thing but use ritz crackers instead of pretzels. i like to add ranch seasoning as well. works great for baking!
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Sounds delicious!
