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Community => Butchering, Cooking, Recipes => Topic started by: Kc_Kracker on December 29, 2012, 06:09:29 PM


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Title: The saga continues
Post by: Kc_Kracker on December 29, 2012, 06:09:29 PM
Deep fried Jalapeņos stuffed with homemade sour kraut n cream cheese, hot but delish, with a side of homemade deep fried raw fries..

Title: Re: The saga continues
Post by: JimmyHoffa on December 29, 2012, 06:14:51 PM
 :drool: :drool: :drool:  Now you are just taunting me.  I just went from zero to hungry in less than a second.
Title: Re: The saga continues
Post by: deaner on December 29, 2012, 06:16:53 PM
never thought of stuffing jalapenos with kraut..... looks like im going to the grocery store tomorrow
Title: Re: The saga continues
Post by: Kc_Kracker on December 29, 2012, 06:20:25 PM
grocery store kraut, youll never be willing to even smell it again once you make your own, its VERY easy, but takes about 8-9 weeks, but n the upside $8 worth of cabbage heads will givge you about 30 jars of kraut =$200 worth and WAYYYY better :tup:
Title: Re: The saga continues
Post by: deaner on December 29, 2012, 06:23:02 PM
soooooo. how do i make kraut?
Title: Re: The saga continues
Post by: Kc_Kracker on December 29, 2012, 06:28:12 PM
http://hunting-washington.com/smf/index.php/topic,110025.0.html (http://hunting-washington.com/smf/index.php/topic,110025.0.html)    :tup:  do however think grilled would have been as good or better
Title: Re: The saga continues
Post by: Kc_Kracker on December 29, 2012, 06:34:00 PM
oh forgot to mention, all served next to Memphis style baby-backs & loin chunks,, i wont torture you with a pic of that  :chuckle:
Title: Re: The saga continues
Post by: BOWHUNTER45 on December 29, 2012, 06:34:41 PM
Heart attack waiting to happen .. :chuckle: Your right about the Kraut but once it is done it is goooood ... :tup:
Title: Re: The saga continues
Post by: RifleRidge on December 29, 2012, 06:38:31 PM
 :hello: Kc_Kracker,  You forgot the pepperceni's ......last time you made me run to the store for the largest Jar.....I am lucky this go around... I have cold kraut...

 :tup:  :EAT:
Title: Re: The saga continues
Post by: PlateauNDN on December 29, 2012, 06:46:25 PM
I got some jalapenos in the fridge now and............oh god kc, you need to be my cook and work for free! :chuckle:
Title: Re: The saga continues
Post by: Kc_Kracker on December 29, 2012, 07:00:48 PM
yes Rita but you dont have home made kraut and if you didnt watch my FB page you wouldnt be hungry lol!! :tup: and btw your avatar creeps me out, eyeballs eww lol,
Title: Re: The saga continues
Post by: RifleRidge on December 29, 2012, 07:02:12 PM
yes Rita but you dont have home made kraut :tup: and btw your AVATAR CREEPS ME OUT, YEEESH EYEBALLS  :sry:

No, No homemade kraut here... Should I change my avatar?... Is it that freaky? I think it is a cool pic of calf looking into camera.. Really...
Title: Re: The saga continues
Post by: Kc_Kracker on December 29, 2012, 07:03:09 PM
its fine i just have a thing, eyeballs up close freak me out   :o
Title: Re: The saga continues
Post by: RifleRidge on December 29, 2012, 07:05:53 PM
its fine i just have a thing, eyeballs up close freak me out   :o

I see you........ :yike: :-*
Title: Re: The saga continues
Post by: Kc_Kracker on December 29, 2012, 07:10:21 PM
heeebie jeeebies!
Title: Re: The saga continues
Post by: 87Ford on December 29, 2012, 07:44:53 PM
That......looks good!
Title: Re: The saga continues
Post by: Kc_Kracker on December 29, 2012, 09:22:50 PM
i gotta admit, it was good, kraut and bbq sauce just work great of you like kraut  :tup:
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