Hunting Washington Forum
Community => Butchering, Cooking, Recipes => Topic started by: Kc_Kracker on April 26, 2013, 09:17:38 AM
-
anyone in oak harbor? this is all steel inside and out! http://skagit.craigslist.org/zip/3767196007.html (http://skagit.craigslist.org/zip/3767196007.html) :tup:
-
That looks like it may be galvanized on the inside. I always thought that was not to be used as a smoker. Could be an old wives tale though.
-
if it is pull it out and proceed, either way its got a slick lower box for a heat chamber. id used galv. for cold smoking no problem.
-
i am in oak harbor....
-
id be all over it!
-
Heck, it might even be worth fixing and making into a beverage cooler. Paint it up something cool on the outside. Or even an ice cooler full of beer! hmmmmm
-
ya'll know how to fix i don;t know much about freezers
-
Just make it into a smoker. not sure how to fix it as a freezer but i know people who have had the guts replaced in them before. My uncle has restored a lot of working ones into garage/hanger refers and coolers.
-
anyone want to do it for free lemme know
-
anyone want to do it for free lemme know
Build you a smoker for free? Why not just read Kc's other thread and do it yourself? Ill be building one once we move to my new house