Post by: Fishaholic on July 14, 2013, 02:13:31 PM
I took chicken brown sugar soy sauce peper vinegar water and a splash of apple juice threw it in the crock pot on high.
Im thinking after its done I can throw it on some bread or eat it with rice not sure....
Hope it turns out.
Wish me luck haha
Post by: PNW_Hunter on July 14, 2013, 11:18:42 PM
Post by: Fishaholic on July 15, 2013, 12:43:33 AM
I just throw stuff in add water and leave it alone for 4 hours then turn it on low for 3 or 4 more hours and its done. I have never needed to cook anything more then 8 hr in my crockpot but I have cooked things for longer then 8. I use my crockpot at least 2 times a week.
Post by: Blacklab on July 15, 2013, 08:53:04 AM
Post by: JackOfAllTrades on July 15, 2013, 09:24:13 AM
-Steve
Post by: Special T on July 15, 2013, 09:33:49 AM
Post by: Fishstiq on July 15, 2013, 09:38:10 AM
My wife uses our crock pot at least twice a week. Chicken, roasts, ham, chops, chili. You might try malt liquer for your base... She did a taco soup this weekend that was really good.
-Steve
I've been looking for a good taco soup recipe! I'm willing to trade for my much coveted and heavily guarded taco pie recipe. :tup:
Post by: JackOfAllTrades on July 15, 2013, 09:38:17 AM
Meat always seems to come out dry even when plenty of marinade/water/juice is added.
Keep your meat covered! Cook slower! Don't open the lid to check it.
-Steve
Post by: JackOfAllTrades on July 15, 2013, 09:51:27 AM
My wife uses our crock pot at least twice a week. Chicken, roasts, ham, chops, chili. You might try malt liquer for your base... She did a taco soup this weekend that was really good.
-Steve
I've been looking for a good taco soup recipe! I'm willing to trade for my much coveted and heavily guarded taco pie recipe. :tup:
PM sent!
-Steve
Post by: lostbackpacker on July 15, 2013, 10:02:18 AM
I take a package of wing/legs, dump into crock pot. poor favorite bbq sauce, cook.
meat will fall off the bones when done.
I do the same thing with ribs, very easy meal during hunting camp.
Post by: Fishstiq on July 15, 2013, 10:44:07 AM
My wife uses our crock pot at least twice a week. Chicken, roasts, ham, chops, chili. You might try malt liquer for your base... She did a taco soup this weekend that was really good.
-Steve
I've been looking for a good taco soup recipe! I'm willing to trade for my much coveted and heavily guarded taco pie recipe. :tup:
PM sent!
-Steve
Got it and responded, guard that secret recipe with your life!
..........or post it openly on facebook, your call. :chuckle: :chuckle:
Sorry for the :jacked: