Hunting Washington Forum
Big Game Hunting => Deer Hunting => Topic started by: Smossy on September 20, 2013, 03:43:08 AM
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Headin up north to Chase some 4 legged creatures :IBCOOL:
Mulies, White-tail, maybe a bear or two :chuckle:
If your gettin out this weekend goodluck everyone.
I have a special Savora waiting to stick one today. :tup:
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Good luck Smossy. Give 'em heck! Take lots of pictures too. We want to see your first blood trail.
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Good luck Smossy. Give 'em heck! Take lots of pictures too. We want to see your first blood trail.
Headin to one of your sweet spots. :tup:
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I have no whitetail sweet spots :chuckle:
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I have no whitetail sweet spots :chuckle:
Oh there's whitetail up there. I been doin alittle investigating and talkin to peeps.
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I have a special Savora waiting to stick one today. :tup:
That's just mean. While the rest of us have to wait >:(
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Forest chicken down.
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show me a picture of those Savora s can yoy ? :tup:
'
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show me a picture of those Savora s can yoy ? :tup:
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(https://hunting-washington.com/smf/proxy.php?request=http%3A%2F%2Fwww.archeryhistory.com%2Fbroadheads%2Fbroadheadpics%2Fbroadheads16.jpg&hash=5102f9943d0044b59d0ab79536da491204846382)
Just like that but smaller.
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I didn't even know Savora was still around.
Good luck this weekend.
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I didn't even know Savora was still around.
Good luck this weekend.
Hence the name -Rad-Sav-
He now owns both Radical Archery Designs and Savora.
Almost Martin Archery to :chuckle:
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I didn't even know Savora was still around.
Good luck this weekend.
Hence the name -Rad-Sav-
He now owns both Radical Archery Designs and Savora.
Almost Martin Archery to :chuckle:
Then he'll be MadSav :tup:
My next bow will be a Martin
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Forest chicken down.
Nice! First blood?
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Forest chicken down.
Nice! First blood?
Yessir! Was pretty excited - High fives and everything haha, First blood with a bow! Sounds corny but It was cool. I got caught with my release off at one point though and ran into like 5 all in one spot, Coulda had a few more but I was slippin :bash:
450 Miles round trip :( It was a rough one. Eastern WA Is gorgeous though, Got my first look around finally.
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Awesome! Have that sucker made into a pot pie :tup:
Congratulations on the kill.
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Ain't nothing better than that first stick :tup:
Congrats :tup: :tup:
Hunterman(Tony)
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Congrats man. Nothing corny about they at all. Bet you won't get caught with your release off again.
:chuckle:
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:tup:
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Congratulations on your first archery grouse and no birdshot in that ruffed.
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Congrats on your first :tup:
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Boy that's my favorite meal after a hard days hunt! Grouse Sufleit! :tup: Need to find some schrooms to go with that bird.
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show me a picture of those Savora s can yoy ? :tup:
'
(https://hunting-washington.com/smf/proxy.php?request=http%3A%2F%2Fwww.archeryhistory.com%2Fbroadheads%2Fbroadheadpics%2Fbroadheads16.jpg&hash=5102f9943d0044b59d0ab79536da491204846382)
Just like that but smaller.
:tup: Yes that is ...I used them heads when I was a kid ...have not seen the newer ones yet ....I like the fact they have a chiseled tip ...bet they will work just fine :tup:
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:tup:
That's a heck of an accomplishment right their now :tup: if you can sneak up on a RUFFED GROUSE you can sneak up on anything ...90% of the time ruffed grouse will not stick around long enough for a shot with a bow ...good job :kneel:
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show me a picture of those Savora s can yoy ? :tup:
'
(https://hunting-washington.com/smf/proxy.php?request=http%3A%2F%2Fwww.archeryhistory.com%2Fbroadheads%2Fbroadheadpics%2Fbroadheads16.jpg&hash=5102f9943d0044b59d0ab79536da491204846382)
Just like that but smaller.
:tup: Yes that is ...I used them heads when I was a kid ...have not seen the newer ones yet ....I like the fact they have a chiseled tip ...bet they will work just fine :tup:
The new tips are stronger, Titanium I believe.
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If he hits on target, those Savora's will kill. My last 2 deer were killed with those same broadheads. :tup:
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:tup:
That's a heck of an accomplishment right their now :tup: if you can sneak up on a RUFFED GROUSE you can sneak up on anything ...90% of the time ruffed grouse will not stick around long enough for a shot with a bow ...good job :kneel:
No joke. I was expecting it to be a blue. Good work, Smossy.
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Thank's guys! There was quite a few more out there but like I said I wasn't fast enough for those, and one that left its self exposed was on a branch I could of shot but It would have been a for sure arrow loss and hard recovery because it was on a downward sloping hill with thick brush. Was surprised that one I shot even went anywhere, I hit low and it ripped through the stomach area and It still flew off about 15 yards with its legs hanging. Thought I might have broke some legs but they looked fine when I cleaned it.
Do you guys usually meat out the legs to? Or just the breast?
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Just the breast
Grouse field dressing a Grouse (http://www.youtube.com/watch?v=Kn5a-N4uFYo#)
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Just the breast
Grouse field dressing a Grouse (http://www.youtube.com/watch?v=Kn5a-N4uFYo#)
Yeah that's what I did, same technique. I just noticed the legs had alittle meat on them, I tossed it anyways.
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Nice shot! :tup:
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Nice shot! :tup:
Those Judo's work great, Complete pass-through and the arrow layed right on the ground on the other side of him. Put that one I gave you to work!
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Just the breast
Grouse field dressing a Grouse (http://www.youtube.com/watch?v=Kn5a-N4uFYo#)
Too bad you have to leave a feathered head attached or I would do this in the field.
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Just the breast
Grouse field dressing a Grouse (http://www.youtube.com/watch?v=Kn5a-N4uFYo#)
Too bad you have to leave a feathered head attached or I would do this in the field.
Would be nice, That corpse reeks in my garbage can lol
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Just the breast
Grouse field dressing a Grouse (http://www.youtube.com/watch?v=Kn5a-N4uFYo#)
Too bad you have to leave a feathered head attached or I would do this in the field.
Not true with grouse. Its kind of hard to leave the head on when shot with a high powered rifle.
Hey Smossy try this on your grouse.
Debone the breast
wrap in bacon
Make up some stove top stuffing ( we like corn bread) Cook until JUST about done.
Put a layer of stuffing in brownie pan
place grouse breast on stuffing
Cover breast with the rest of the stuffing
bake at 350 until done
Hunterman(Tony)
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Congrats. A grouse is something ive always wanted with a bow. Good shot
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Nice job Smossy, I'm happy for you. :tup:
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:brew:
Good job!!! Hard part is over...first success, you are experienced!!! Next up....venison!
:EAT:
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Good job smossy. I have a spot for late if you wanna go :tup: