Hunting Washington Forum
Community => Butchering, Cooking, Recipes => Topic started by: billythekidrock on November 02, 2008, 08:46:50 PM
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Breakfast Egg Rolls
1. I used homemade bear/pork breakfast sausage cut into ½ inch pieces.
2. Brown sausage.
3. Brown microwave (freeze dried) hash browns.
4. Scrambled 8 eggs.
(https://hunting-washington.com/smf/proxy.php?request=http%3A%2F%2Fwww.hunt101.com%2Fdata%2F500%2Fmedium%2F1-4-prep.jpg&hash=7ae4496918facc033dfad73df24d9a5a5ecd20a8)
The nice part about this is that I only had to use one pan.
Once everything cooled down I mixed the sausage, eggs and hash browns in one bowl.
5. Egg Roll wraps.
6. Place mixture on wrap and sprinkle with cheese.
7. Four ready to go into the deep fryer.
8. Cooked until golden brown.
(https://hunting-washington.com/smf/proxy.php?request=http%3A%2F%2Fwww.hunt101.com%2Fdata%2F500%2Fmedium%2F5-8-finish.jpg&hash=516ee50399bad69d4efcadf0c198fd0f624cc372)
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:drool: .
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Dang BTKR, I just had dinner and that makes me hungry again. :EAT:
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uummm breakfast rolls sounds good
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sounds good, have to try them
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BTKR - Ya can't post something like this without directions to your house. I'm starving...
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i know what im having for breakfast next weekend
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I had some yesterday and they were great.
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Thanks guys. Pretty simple to make ... and tasty too!
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Any special type of oil to deep fry.?
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Any special type of oil to deep fry.?
No, but probably the healthier the better. :chuckle: