Hunting Washington Forum

Community => Butchering, Cooking, Recipes => Topic started by: Angry Perch on October 28, 2015, 05:06:58 PM

Title: The good stuff!
Post by: Angry Perch on October 28, 2015, 05:06:58 PM: Had liver and onions with an appetizer of deer oysters last night. Heart is sliced and marinating in olive oil, balsamic, garlic, rosemary, S&P and will go on the grill tonight. Then we'll finish the week off with grilled tenderloins.
Yum!
Title: Re: The good stuff!
Post by: GUscottie on October 28, 2015, 05:08:36 PM: can't say I've had deer oysters, Rocky Mountain Oysters were ok...Never had heart or liver (of anything). Hope you enjoy it all!
Title: Re: The good stuff!
Post by: 2labs on October 28, 2015, 05:10:41 PM: Spare parts except for the loin. :sry:
Title: Re: The good stuff!
Post by: MtnMuley on October 28, 2015, 05:11:00 PM: Hopefully that was from a spike :chuckle:
Title: Re: The good stuff!
Post by: jrebel on October 28, 2015, 05:17:41 PM: Love heart and tenderloin.....liver is edible and mostly eaten due to tradition.....Oysters I have never had and probably never will. That is just a little weird. :chuckle: :chuckle:
Title: Re: The good stuff!
Post by: Oh Mah on October 28, 2015, 05:23:19 PM: Heart is very good :tup: :twocents:
Title: Re: The good stuff!
Post by: Mark251 on October 28, 2015, 06:35:49 PM: I've never tried the oysters but good eating ahead with the tenderloins :tup:
Title: Re: The good stuff!
Post by: Angry Perch on October 28, 2015, 06:54:28 PM: Oysters was a first this year, and really good. Will experiment in the future. The Wife and I really look forward to the liver and heart, even more so than the "prime cuts". Forgot to pull the tongue out until the head had sat for too long. Next year...
Title: Re: The good stuff!
Post by: Bango skank on October 28, 2015, 06:57:28 PM: Okay so you eat the oysters.... how about the geoduck??? :chuckle:

Yeah i probably spelled that wrong
Title: Re: The good stuff!
Post by: billythekidrock on October 28, 2015, 07:01:06 PM: We had fresh heart tonight as well.
Had deer nuts in the past. Not bad. Similar to gizzards.
Title: Re: The good stuff!
Post by: Curly on October 28, 2015, 07:03:12 PM: I've never tried nuts, but heart is really really really good. :drool:
Title: Re: The good stuff!
Post by: TheHunt on October 28, 2015, 07:05:05 PM: I will pass on all of it with the exception of the loins.
Title: Re: The good stuff!
Post by: stigalla on October 28, 2015, 07:09:37 PM: Quote from: Bango skank on October 28, 2015, 06:57:28 PM
Okay so you eat the oysters.... how about the geoduck??? :chuckle:

Yeah i probably spelled that wrong

:yeah: :chuckle:
Title: Re: The good stuff!
Post by: Angry Perch on October 28, 2015, 07:23:09 PM: "Okay so you eat the oysters.... how about the geoduck??? :chuckle:

Yeah i probably spelled that wrong"

I'll eat the potatoes, but I'll pass on the meat. A guy's gotta draw the line somewhere!
Title: Re: The good stuff!
Post by: Blacklab on October 28, 2015, 07:42:36 PM: Sounds great except for the liver and berries. Deer an elk heart are great table fare :drool: :drool: