Hunting Washington Forum

Big Game Hunting => Elk Hunting => Topic started by: Ironhead45 on July 22, 2016, 02:46:33 PM

Title: Meat locker North Spokane
Post by: Ironhead45 on July 22, 2016, 02:46:33 PM: Headed over to Mt Spokane North for my kids cow moose tag in October. Anyone know of a locker in the area? I dont want it cut and wrapped, just cooled down for a day before 6 hour trip home. Thanks!
Title: Re: Meat locker North Spokane
Post by: mdbuck5x5 on July 23, 2016, 01:19:29 AM: Try Crown Foods on Northwest Boulevard.
Title: Re: Meat locker North Spokane
Post by: Britt-dog on July 23, 2016, 08:58:08 AM: Quote from: mdbuck5x5 on July 23, 2016, 01:19:29 AM
Try Crown Foods on Northwest Boulevard.

They will only store meat if you are paying to have it butchered.

There are no pay for storage meat lockers in the Spokane area.
Title: Re: Meat locker North Spokane
Post by: BAR C3 on July 23, 2016, 08:59:55 AM: Quote from: Britt-dog on July 23, 2016, 08:58:08 AM
Quote from: mdbuck5x5 on July 23, 2016, 01:19:29 AM
Try Crown Foods on Northwest Boulevard.

They will only store meat if you are paying to have it butchered.

There are no pay for storage meat lockers in the Spokane area.
:yeah:
Title: Re: Meat locker North Spokane
Post by: WAcoyotehunter on July 23, 2016, 09:30:12 AM: A buddy in the deer park area has a walk in cooler- I can ask him
Title: Re: Meat locker North Spokane
Post by: Toad on July 23, 2016, 03:42:55 PM: I would say my freezer :chuckle: but then there wouldent be any thing left for you 8)
Title: Re: Meat locker North Spokane
Post by: Vandal44 on July 25, 2016, 08:07:46 AM: I would try Crown Foods great people or Egger Meats they have a shop meat shop in Deer Park

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Title: Re: Meat locker North Spokane
Post by: BULLBLASTER on July 25, 2016, 09:33:03 AM: I wouldn't think you'd really need a meat cooler. I'd just put it on Ice in coolers and head for home. Get it cooled and you'll be fine
Title: Re: Meat locker North Spokane
Post by: Toad on July 26, 2016, 10:35:42 PM: Quote from: BULLBLASTER on July 25, 2016, 09:33:03 AM
I wouldn't think you'd really need a meat cooler. I'd just put it on Ice in coolers and head for home. Get it cooled and you'll be fine

:yeah:
Title: Re: Meat locker North Spokane
Post by: buglebrush on July 26, 2016, 11:25:04 PM: Meat, salt, and ice in layers. Open the drain on your ice chests. Replenish the ice every day and it is great for a week. :twocents:
Title: Re: Meat locker North Spokane
Post by: dscubame on August 05, 2016, 11:22:17 PM: Quote from: buglebrush on July 26, 2016, 11:25:04 PM
Meat, salt, and ice in layers. Open the drain on your ice chests. Replenish the ice every day and it is great for a week. :twocents:

How do you use the salt? Going to be coming back from CO and NM this year and I'm looking to dial in a return with meat plan.
Title: Re: Meat locker North Spokane
Post by: buglebrush on August 05, 2016, 11:26:36 PM: I just lay a layer of ice, then meat, then shake salt on and repeat. Makes the best burger meat. You may want to do something different with steaks though.
Title: Re: Meat locker North Spokane
Post by: dscubame on August 05, 2016, 11:28:49 PM: Quote from: buglebrush on August 05, 2016, 11:26:36 PM
I just lay a layer of ice, then meat, then shake salt odn and repeat. Makes the best burger meat. You may want to do something different with steaks though.

Copy that. Thanks.