Hunting Washington Forum

Community => Butchering, Cooking, Recipes => Topic started by: merkaba93 on June 26, 2017, 10:44:58 PM

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Title: Honor Thy Deer. Six Course Meal: Course Five
Post by: merkaba93 on June 26, 2017, 10:44:58 PM

Fennel and Paprika spiced ground venison and Ricotta Ravioli. Sage brown butter and Spring Porcini mushrooms.

Title: Re: Honor Thy Deer. Six Course Meal: Course Five
Post by: pianoman9701 on June 27, 2017, 06:49:07 AM

You're hitting on all of my favorites. Nice!