Hunting Washington Forum

Community => Butchering, Cooking, Recipes => Topic started by: robescc on August 09, 2017, 09:18:26 PM

Title: What cut of Beef is this?
Post by: robescc on August 09, 2017, 09:18:26 PM: This roast came from our steer last fall. Somehow, the part of the wrapping paper that was labeled with the cut came off. I took it out to thaw earlier today thinking it was a pack of T-bones. I think it may be a rib-eye roast but not sure since it isn't long and I had rib-eye steaks. I am usually pretty good at identifying them but not sure what this one is. Thanks in advance.
Title: Re: What cut of Beef is this?
Post by: Magnum_Willys on August 09, 2017, 09:25:24 PM: looks like it would taste like a chuck roast........
Title: Re: What cut of Beef is this?
Post by: KFhunter on August 09, 2017, 10:54:40 PM: got me stumped :dunno:

I wonder if it's an end of a cut
Title: Re: What cut of Beef is this?
Post by: buckcanyonlodge on August 10, 2017, 04:37:42 AM: Blade roast...from the chuck
Title: Re: What cut of Beef is this?
Post by: Skyvalhunter on August 10, 2017, 05:10:00 AM: You got me stumped to but I say rump roast
Title: Re: What cut of Beef is this?
Post by: Ridgeratt on August 10, 2017, 05:55:37 AM: In the second photo there is a rib bone showing . In the center of the cut there is the fat layer that is in the neck gland and then in the top of the photo it appears to have part of the end of shoulder bone.
Title: Re: What cut of Beef is this?
Post by: pianoman9701 on August 10, 2017, 06:09:37 AM: 7 blade Chuck
Title: Re: What cut of Beef is this?
Post by: CP on August 10, 2017, 06:14:01 AM: Yeah, something from the chuck primal. I'd braise that low and slow for a few hours with some veggies. :EAT:
Title: Re: What cut of Beef is this?
Post by: buckcanyonlodge on August 10, 2017, 06:44:05 AM: I delivered tens of thousands of pounds of full chucks to grocery stores that would cut them into blade roasts and chuck steaks for weekly specials.