Post by: KopperBuck on September 11, 2017, 02:13:32 PM
http://www.lemproducts.com/product/mighty-bite-5lb-stainless-steel-vertical-sausage-stuffer-with-stainless-steel-tubes-1606ss/sausage-stuffers
Also looking at a Weston.
http://www.westonsupply.com/Weston-7-lb-Vertical-Sausage-Stuffer-p/86-0701-w.htm
This one is a little bigger, has two speeds, tilt out cylinder. It's not as easy to clean out it due to the elbow at the discharge.
Was hoping to get some recent reviews on these. Everything I've searched is a couple years old on here. I can find some decent pricing on either of these. The Weston upon initial review jumps out due to the advertised larger size, the tilt-out, and the two speed.
Anyone want to chime in?
Post by: quadrafire on September 11, 2017, 02:20:52 PM
Post by: NRA4LIFE on September 11, 2017, 02:30:30 PM
Post by: Old Dog on September 11, 2017, 03:17:51 PM
Post by: jrebel on September 11, 2017, 03:52:10 PM
Post by: castnblast on September 11, 2017, 03:57:32 PM
I ended up buying a different model but similar design to the Weston. I got the Hakka 11lb stuffer and I'm very impressed with the quality. https://www.amazon.com/gp/aw/d/B011RN5QYS/ref=sxts_1?ie=UTF8&qid=1505170448&sr=1&pi=AC_SX236_SY340_FMwebp_QL65
Can't provide any input on the LEM stuffer.
Sent from my XT1585 using Tapatalk
Post by: KopperBuck on September 11, 2017, 04:48:49 PM
My buddy has a similar model Weston in a bigger size and I've done some stuffing with it. Works great. Two speeds is a nice feature. Seems built to last. I'd give it my recommendation.
I ended up buying a different model but similar design to the Weston. I got the Hakka 11lb stuffer and I'm very impressed with the quality. https://www.amazon.com/gp/aw/d/B011RN5QYS/ref=sxts_1?ie=UTF8&qid=1505170448&sr=1&pi=AC_SX236_SY340_FMwebp_QL65
Can't provide any input on the LEM stuffer.
Sent from my XT1585 using Tapatalk
Do you know if the gears are metal or plastic on the Hakka? I tried searching their website but that gets me no where. I looked at those, seems like pretty good value, but wasn't sure of the brand quality. What about part availability?
Post by: kselkhunter on September 11, 2017, 04:56:04 PM
Post by: castnblast on September 11, 2017, 05:19:38 PM
I took it apart and confirmed gears are not plastic. They are a good value but you hit on my similar concern regarding parts avail down the road. I was willing to roll the dice based on all the good reviews on Amazon based on my perception of the risk vs cost. So far, so good. This thing is beefy. Solid construction just like my buddy's Weston. Which is one of the reasons I mentioned it. The Weston is a slick unit. I view the Hakka as a knock off model, but for a recreational sausage maker like me that's probably good enough. I was really surprised how well built. The fit and finish is just as good. Best of luck!My buddy has a similar model Weston in a bigger size and I've done some stuffing with it. Works great. Two speeds is a nice feature. Seems built to last. I'd give it my recommendation.
I ended up buying a different model but similar design to the Weston. I got the Hakka 11lb stuffer and I'm very impressed with the quality. https://www.amazon.com/gp/aw/d/B011RN5QYS/ref=sxts_1?ie=UTF8&qid=1505170448&sr=1&pi=AC_SX236_SY340_FMwebp_QL65
Can't provide any input on the LEM stuffer.
Sent from my XT1585 using Tapatalk
Do you know if the gears are metal or plastic on the Hakka? I tried searching their website but that gets me no where. I looked at those, seems like pretty good value, but wasn't sure of the brand quality. What about part availability?
Sent from my XT1585 using Tapatalk
Post by: Buzz2401 on September 15, 2017, 11:33:29 AM
I have had one of these for two years now and love it. I tell anyone who uses it to be very careful and not force anything because I am worried that it may have cheaper metal gears but it hasn't had one hiccup yet and seems really well made.
Post by: KopperBuck on September 15, 2017, 12:27:34 PM
Post by: quadrafire on September 15, 2017, 08:37:07 PM
20 lbs. wishing I had a bigger tank
Post by: Blacklab on September 21, 2017, 05:46:30 AM
I think that is the way to go. I have the 5 lb and just did
20 lbs. wishing I had a bigger tank
:yeah:
Haven't done any in a while. Feel the same way have the 5lb griz works great 15 would be better :twocents:
Post by: bullcanyon on October 10, 2017, 08:25:32 AM
Post by: JustBrowsing on December 03, 2018, 06:18:08 AM
I have the LEM 15 lb model, and I like it...., but there is always about a pound of meat left over in the bottom of the tub. :( With breakfast or italian sausage it not a big deal. I always leave some as bulk anyway, but with summer sausage or pepperoni I would rather it was all stuffed. :bash:
Suggestion: We use a slice or two of soft bread to help with that problem! Break the bread into fours and put into the stuffer after all your meat is gone! Just make sure to go slowly and watch so that you don't push the bread into the casing! It works great though and we don't have any wasted meat being left behind in the stuffer!