Hunting Washington Forum

Community => Butchering, Cooking, Recipes => Topic started by: Blacklab on December 06, 2020, 09:57:23 AM

Title: Over easy
Post by: Blacklab on December 06, 2020, 09:57:23 AM: Have had the BS close to three months. Never made a fried egg on it till this morning. No rhyme no reason just haven’t done it. Over easy eggs with corn beef hash and two pieces of bacon
Title: Re: Over easy
Post by: Fl0und3rz on December 06, 2020, 04:51:47 PM: Nice! I like it with buttered toast. Sometimes with buttered grits. It's a go to for me and the boys.

You can fund Mary Kitchen CBH on Amazon by the case cheaper than in the stores.
Title: Re: Over easy
Post by: Angry Perch on December 06, 2020, 05:11:34 PM: That looks great. I need to get one of those some day and get in touch with my inner short order cook.
Title: Re: Over easy
Post by: Blacklab on December 06, 2020, 05:40:05 PM: Mary kitchen is my brand. Dana calls it dog food. I call it mmmmm good🤑🤑🤑😉🥃🇺🇸
Title: Re: Over easy
Post by: Fl0und3rz on December 06, 2020, 06:54:41 PM: Quote from: Blacklab on December 06, 2020, 05:40:05 PM
Mary kitchen is my brand. Dana calls it dog food. I call it mmmmm good🤑🤑🤑😉🥃🇺🇸

I am not going to lie. It has the consistency and a bit of a smell when opened reminiscent of dog food. If that turns you off it, more for me.

:tup:
Title: Re: Over easy
Post by: jackelope on December 06, 2020, 07:15:03 PM: What’s a BS?
Title: Re: Over easy
Post by: Blacklab on December 06, 2020, 07:15:40 PM: Blackstone griddle
Title: Re: Over easy
Post by: Timberstalker on December 06, 2020, 07:16:22 PM: That would be BSG. Then I’m sure jackelope would’ve known exactly what you were talking about.
Title: Re: Over easy
Post by: csaaphill on December 06, 2020, 07:35:21 PM: Nice I want one of those. My Iron skillet no one washes it. :nono: and as long as they don't it's non-stick...
Title: Re: Over easy
Post by: wadu1 on December 06, 2020, 07:43:49 PM: Spam is also good for breakfast. Two thick slices, hash browns and two over easy in my Iron skillet today.
Title: Re: Over easy
Post by: csaaphill on December 06, 2020, 07:52:23 PM: Quote from: wadu1 on December 06, 2020, 07:43:49 PM
Spam is also good for breakfast. Two thick slices, hash browns and two over easy in my Iron skillet today.
:yeah: about the only way I eat spam though. Not raw :puke: Spam has to be cooked :chuckle:
Title: Re: Over easy
Post by: Blacklab on December 06, 2020, 08:09:21 PM: Quote from: csaaphill on December 06, 2020, 07:52:23 PM
Quote from: wadu1 on December 06, 2020, 07:43:49 PM
Spam is also good for breakfast. Two thick slices, hash browns and two over easy in my Iron skillet today.
:yeah: about the only way I eat spam though. Not raw :puke: Spam has to be cooked :chuckle:

X2 has to be fried🤑🤑🤑😉🥃🇺🇸
Title: Re: Over easy
Post by: wadu1 on December 06, 2020, 08:18:24 PM: Quote from: Blacklab on December 06, 2020, 08:09:21 PM
Quote from: csaaphill on December 06, 2020, 07:52:23 PM
Quote from: wadu1 on December 06, 2020, 07:43:49 PM
Spam is also good for breakfast. Two thick slices, hash browns and two over easy in my Iron skillet today.
:yeah: about the only way I eat spam though. Not raw :puke: Spam has to be cooked :chuckle:

X2 has to be fried🤑🤑🤑😉🥃🇺🇸
It's cooked in the can, it's not raw. Must be rich kids, grew up with spam and cold spam sandwiches and then there chipped beef for the poor folks.
Title: Re: Over easy
Post by: gaddy on December 06, 2020, 08:32:48 PM: That's a fine looking meal right there, making me miss my eggs. You have been doing some great looking stuff on that grill. Back to the eggs, I have never been able to -over easy eggs- I always broke them. I was tought by a chef when I was young to toss a lid on them with a lil bit of water in it and steam the top. No broken yolks and tender skin, as a chick should be :tung: Keep sharing, you are making me want one of those grills.
Title: Re: Over easy
Post by: kenzmad on December 06, 2020, 09:22:49 PM: We still dont have a LIKE button? BSG is next on my list.
Title: Re: Over easy
Post by: Skyvalhunter on December 07, 2020, 05:41:57 AM: Sunny side up for me
Title: Re: Over easy
Post by: ne kid on December 07, 2020, 08:08:49 AM: I like my BSG so much I am putting one in the kitchen in my other house I am restoring. I am in the process of making the exhaust hood now. Going completely commercial 3 compartment stainless sink and stainless counters.
Title: Re: Over easy
Post by: OutHouse on December 10, 2020, 04:45:07 PM: :drool:

That looks excellent. Hash and fried eggs is one of my favorites. The only problem is I will eat the whole can of hash because it cooks down a lot (I like it crispy) and then I swell up a bit from all the salt intake!
Title: Re: Over easy
Post by: Fl0und3rz on December 10, 2020, 04:59:46 PM: Just had this again, yesterday. I've cut back from two eggs, two toast, and most of a can, as the boys grow older and eat more, and to avoid the swelling.
Title: Re: Over easy
Post by: Special T on December 10, 2020, 05:17:39 PM: Great meal, and when i get a new piece of cast that needs seasoning, bacon, hash and eggs play a big part.
Title: Re: Over easy
Post by: Blacklab on December 10, 2020, 07:15:03 PM: Nice🤑🤑🤑😉🥃🇺🇸
Title: Re: Over easy
Post by: Geoduck Duck Goose on December 17, 2020, 07:22:07 AM: Been seeing a lot nowadays about the Blackstone. Is it really worth the hype? Seriously wondering because it'd be a nice addition to the family if so. I enjoy my Mojoe griddle, but sometimes it can be a pit of a pain to set just right.
Title: Re: Over easy
Post by: Blacklab on December 17, 2020, 04:11:42 PM: I love my 36” Lots of good food can be cooked at once. With only minimal mess. Check out youtube to see what people are cooking and saying. 😉🥃🇺🇸