Hunting Washington Forum
Community => Butchering, Cooking, Recipes => Topic started by: cougkilr on May 22, 2009, 04:36:26 PM
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I have a 8 pound pork loin that I would like to smoke, wondering if anyone has a good recipe? Thanks.
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i really like to cook pork loin(not tenderloin).
what i do is sprinkle a little garlic powder on some course salt pepper and when it gets remoist cover with brown suger as much as will stick to it then i put it in the smoker at about 200-250 for about 4hrs let it sit 4 a bit slice and enjoy