Post by: pickardjw on January 05, 2023, 06:33:27 PM
Post by: Bullkllr on January 05, 2023, 07:12:18 PM
https://www.backtomysouthernroots.com/southern-salmon-patties/ (https://www.backtomysouthernroots.com/southern-salmon-patties/)
I add a little mayo if it needs moisture.
I think any recipe for commercially canned salmon will work for home canned as well. It's the same thing, but usually better quality done at home.
Post by: Encore 280 on January 05, 2023, 07:20:14 PM
Post by: pickardjw on January 05, 2023, 07:25:29 PM
Salmon patties are a staple for us. I don't use a recipe, but it's pretty similar to this one:
https://www.backtomysouthernroots.com/southern-salmon-patties/ (https://www.backtomysouthernroots.com/southern-salmon-patties/)
I add a little mayo if it needs moisture.
I think any recipe for commercially canned salmon will work for home canned as well. It's the same thing, but usually better quality done at home.
Hmm, maybe it's the different look of home canned vs commercial that's throwing me off. The home canned stuff looked so much better I figured it might be used in different ways.
Post by: Bullkllr on January 05, 2023, 07:31:30 PM
Salmon patties are a staple for us. I don't use a recipe, but it's pretty similar to this one:
https://www.backtomysouthernroots.com/southern-salmon-patties/ (https://www.backtomysouthernroots.com/southern-salmon-patties/)
I add a little mayo if it needs moisture.
I think any recipe for commercially canned salmon will work for home canned as well. It's the same thing, but usually better quality done at home.
Hmm, maybe it's the different look of home canned vs commercial that's throwing me off. The home canned stuff looked so much better I figured it might be used in different ways.
Well, unless it's some kind of specialty item, they're not exactly putting prime king or silver in cans these days. And when they can pinks half the can is skin and bones at times. Skinless, boneless home-canned king is the same process and food- just waaaaay better!
Post by: Remnar on January 05, 2023, 08:20:08 PM
Salmon patties are a staple for us. I don't use a recipe, but it's pretty similar to this one:
https://www.backtomysouthernroots.com/southern-salmon-patties/ (https://www.backtomysouthernroots.com/southern-salmon-patties/)
I add a little mayo if it needs moisture.
I think any recipe for commercially canned salmon will work for home canned as well. It's the same thing, but usually better quality done at home.
Hmm, maybe it's the different look of home canned vs commercial that's throwing me off. The home canned stuff looked so much better I figured it might be used in different ways.
Well, unless it's some kind of specialty item, they're not exactly putting prime king or silver in cans these days. And when they can pinks half the can is skin and bones at times. Skinless, boneless home-canned king is the same process and food- just waaaaay better!
:yeah:
I dont have recipes to be able to just post up , and we use many variations. So google away until you see a recipe that suits you.
But some go toos are : Salmon Patties, Salmon loaf , Lunch spread (mix like you would your favorite tuna salad) , Creamed salmon on toast, salmon alfredo, Salmon chowder.
Most of the canned salmon recipes also work well with left over baked or grilled salmon also .
Post by: Stein on January 06, 2023, 06:13:36 AM
Post by: Bullkllr on January 06, 2023, 07:07:28 AM
Post by: WSU on January 06, 2023, 07:51:58 AM
Post by: Bullkllr on January 06, 2023, 08:46:02 AM
How does it compare to home canned tuna? Our family eats a lot of that and really likes it. I was thinking of doing salmon.
I think you will find that it compares very favorably. We use it interchangeable for anything canned tuna works for.
Like all things fish, what comes out depends highly on what goes in! How much better is your home-canned tuna over the standard commercial stuff? Expect the same with canned salmon.
Post by: STIKNSTRINGBOW on January 06, 2023, 09:11:48 AM
.
:twocents:
Post by: WSU on January 06, 2023, 09:32:39 AM
How does it compare to home canned tuna? Our family eats a lot of that and really likes it. I was thinking of doing salmon.
I think you will find that it compares very favorably. We use it interchangeable for anything canned tuna works for.
Like all things fish, what comes out depends highly on what goes in! How much better is your home-canned tuna over the standard commercial stuff? Expect the same with canned salmon.
Home canned tuna isn't comparable to store bought, that's for sure. I'll give a try and see if it's worth it.
Post by: salish on January 06, 2023, 10:55:17 AM
Post by: pickardjw on January 06, 2023, 11:02:13 AM