Hunting Washington Forum
Community => Butchering, Cooking, Recipes => Topic started by: Boss .300 winmag on December 31, 2023, 05:33:57 PM
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Anyone done this, what’s your desired way?
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Definition of dirty steak is?
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Definition of dirty steak is?
Steak cooked directly on hot coals,sounds good but too scared to try it.
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:twocents:
Use a grate
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Too dirty for me :chuckle:
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Sure I’ve eaten a few… none were purposely put directly in the coals but hey when your grate flips over and your dinners in the fire you don’t have much choice other than eat them or go hungry. Cooked trout on hot rocks in the fire and they always turned out good.
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5 second rule…..
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5 second rule…..
Adds that dear sear you were missing :hello:
Just scrape off the hot spots and chunks :tup:
Honestly never thought of doing this ……………on purpose :dunno:
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What's the benefit of covering your steak with ash? :dunno:
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What's the benefit of covering your steak with ash? :dunno:
From what I've read I don't know if there's any benefit other than a different way of grilling :dunno: I find it easier to just put a grate over a campfire,but I would try it can't imagine it being bad.
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I think it makes one tougher and puts hair on yer chest :dunno:
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I think it makes one tougher and puts hair on yer chest :dunno:
:chuckle: At my age, I don't need extra hair anywhere but my head.
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I think it makes one tougher and puts hair on yer chest :dunno:
:chuckle: At my age, I don't need extra hair anywhere but my head.
:chuckle:
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5 second rule…..
Due to the economy and price of groceries, the 5 second rule has been extended to 10 seconds. ;) :tup:
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5 second rule…..
Due to the economy and price of groceries, the 5 second rule has been extended to 10 seconds. ;) :tup:
Shoot I’ll even up it to 15 :chuckle:
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A Dirty Shame!
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My wife talks to mine all the time. :chuckle: :chuckle: :chuckle: :yike:
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The allure of cooking like this, without an absolute necessity, escapes me :dunno: