Hunting Washington Forum
Community => Butchering, Cooking, Recipes => Topic started by: Ridgeratt on December 08, 2024, 01:04:27 PM
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Put a Buffalo hump roast on the traeger this is for the kids birthday dinner. Low and slow.
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:drool:
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Put a Buffalo hump roast on the traeger this is for the kids birthday dinner. Low and slow.
That looks amazing.
I'd love to see a pic of it finished... and sliced.
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Asked him what he wanted to go with it.
He said just a baker so going to be a pretty plain photo along with the German Chocolate cake.
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No apologies for a big piece of meat and a baked potato!!
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Letting it rest.
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That looks delicious. Nice job.
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That looks FANTASTIC.
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I had a 140 internal temp but came out a little bit under done for my wife's taste. But the flavor is outstanding. Couple of minutes in a pan on the stove.
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Looks great! :tup:
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Nicely done! :EAT:
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That looks absolutely amazing.
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That looks good!
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since the leftovers have a heavy smoke we are going to cube it up and make a pot of all day chili.
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Leftovers???
:chuckle:
Looks great ridgeratt
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In the beginning days, the bison didn’t have a hump. He was fast and sinewy and ran across the prairie, wild and happy and carefree. He didn’t notice (or didn’t care about) any small creature that got in his way. He trampled the birds and their fragile nests, he trampled the field mice, and the squirrels, and the foxes, and the rabbits. He crushed the flowers and the tender leaves that fed the prairie creatures. All of the creatures begged him to stay away, but Bison didn’t listen to them. He was having too much fun!
The birds and other small animals cried so loud that Great Mother heard them. She ran ahead of Bison and said, “You should be ashamed of yourself!” She hit him on the back with a stick, and Bison hunched up his shoulders and lowered his big head, to ward off another blow. But Great Mother didn’t hit him again. She said, “From now on you will always have a hump on your back and you will always carry your head low because of your shame.”
I will always love The Buffalo... especially with Mashed Potatoes. :drool: Good to the last bite!
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Now that is a feast! :tup:
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That’s a tasty looking piece of meat!
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Leftovers???
:chuckle:
Looks great ridgeratt
:yeah:
Looks amazing! Thanks for sharing. I've always wanted to try that cut of bison, being the classic dish of the Plains tribes, etc.