Hunting Washington Forum

Community => Butchering, Cooking, Recipes => Topic started by: huntnnw on December 23, 2024, 09:50:14 PM

Title: Elk hotdogs
Post by: huntnnw on December 23, 2024, 09:50:14 PM: I’m not much of a hot dog person and it’s more or less knowing what’s in the store bought ones. So I ordered some seasoning from PS seasoning and decided to try a 10lb batch. Well they turned out awesome! So good you can eat them like a snack stick.
Title: Re: Elk hotdogs
Post by: huntnnw on December 23, 2024, 09:51:17 PM: .
Title: Re: Elk hotdogs
Post by: HUNTINCOUPLE on December 23, 2024, 09:53:13 PM: Looks great! :tup:
Title: Re: Elk hotdogs
Post by: wadu1 on December 23, 2024, 09:55:09 PM: Damn fine looking weeners :drool:
Title: Re: Elk hotdogs
Post by: MADMAX on December 23, 2024, 09:55:55 PM: Yum
Nice job
Looks delicious
Title: Re: Elk hotdogs
Post by: jrebel on December 23, 2024, 11:07:31 PM: Looks tasty. I may have to try this!!
Title: Re: Elk hotdogs
Post by: Wolfdog2314 on December 24, 2024, 06:20:19 AM: Yummmm, which kit did u use? What was your smoking process?
Title: Re: Elk hotdogs
Post by: buglebuster on December 24, 2024, 06:27:12 AM: You have a nice Weiner, Shane!
Title: Re: Elk hotdogs
Post by: huntnnw on December 24, 2024, 06:52:41 AM: Quote from: buglebuster on December 24, 2024, 06:27:12 AM
You have a nice Weiner, Shane!

next time I see you ... you can try my wieners :chuckle:
Title: Re: Elk hotdogs
Post by: huntnnw on December 24, 2024, 06:54:14 AM: Quote from: Wolfdog2314 on December 24, 2024, 06:20:19 AM
Yummmm, which kit did u use? What was your smoking process?

Ps seasoning Blue ribbon weiner seasoning. Started at 130 deg for a hour then 150 with smoke for a hour then to 170 till 155 internal temp..iced bath for 10 min then left to dry for a couple hours
Title: Re: Elk hotdogs
Post by: hunter399 on December 24, 2024, 07:13:34 AM: Looks great...👍