Hunting Washington Forum
Community => Photo & Video => Topic started by: billythekidrock on May 08, 2007, 08:27:16 PM
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Here are a few pics I took a couple falls back in the Capitol Forest. They are of the Russula xerampelina, also known as the Shrimp mushroom.
The website mushroomexpert.com mentions how "Field guides list Russula xerampelina as a good edible . . . but I have my doubts" and then goes on to say "Though I have not tried it, and though the shrimp smell evidently dissipates or even disappears on cooking, I can't bring myself to experiment."
I am here to tell you that it is delicious! I like to pick them while they are buttons and slice and saute them. Always look for a blush of pink along the stem to help identify this mushroom. And NEVER eat a mushroom unless you are Positive of what it is.
(https://hunting-washington.com/smf/proxy.php?request=http%3A%2F%2Fwww.hunt101.com%2Fimg%2F493750.jpg&hash=7c1bf0b984841e1da46368d1a1cf38614757f6f9)
(https://hunting-washington.com/smf/proxy.php?request=http%3A%2F%2Fwww.hunt101.com%2Fimg%2F493754.jpg&hash=12264e0bcfe59795202be80a7cec05bd5e23974d)
(https://hunting-washington.com/smf/proxy.php?request=http%3A%2F%2Fwww.hunt101.com%2Fimg%2F493755.jpg&hash=a58e23f0c8cb0e4de6e463b11cb16fb158688c21)
Edit for typo!
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Well, I've seen alot of them, but sure have never eatin one. You slice up the bell, or stem and then saute them in butter?
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Yep, a little butter, salt, garlic, mrs. dash...what ever sounds good at the time. I find alot of them in late September.