Hunting Washington Forum
Big Game Hunting => Bear Hunting => Topic started by: Galpster on August 10, 2010, 10:58:36 AM
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Looking at getting some bear bacon, sausage, and maybe some jerky made but do not no where to bring it.
Any suggestions?
this is all if I get a bear. I am being proactive instead of being reactive.
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The Golden Steer...
Bel-Red and ne 20th or there abouts? Take bel-red beyond 148th, keep going towards 156th and you'll see them on the right hand side.
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That is where I took my deer last year. Did a great job on the cut, pepperoni, and the salami. I did not know they did bear as well.
Great, thanks Sir
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Just thought about that place again. when you walk in the front the owner has a life size cardboard poster of Obama. I asked him if I could have it, he said no. I think he knew what I was going to do with it. LOL
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I know there is a butcher in Bellevue.. at least I think there is... But I take mine to Fischer Meats in Issaquah.. they do a good job.
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How is the pricing at Fischer meats? I know I stop in there every now and then to get a cowboy steak and their prices are always really high.
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dpends on the size of the bear you get.. probably 150 -200 for a large bear and it also depends on what you want done to it.
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I called Linds Meats in Kent a week or two ago, they charge .75/lb for bear cut & wrapped.
