Hunting Washington Forum
Big Game Hunting => Elk Hunting => Topic started by: Quackwhacker on August 13, 2010, 12:25:44 PM
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My hunting partner may not have time to cut up his own elk this year. We have bull tags for the Peaches Ridge. Is there a good butcher or at least a meat cooler in the area that can be trusted? Thanks for you help.
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Nile Valley Game Processing & Smoking
Place page
23 2nd Street
Naches, WA 98937-9743
(509) 653-1647
Have always done a good job for me. Make a decent sausage and pep sticks too
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Squaw rock has a cold lockers you can rent to hang your animal while you finish your hunting trip
not sure what they charge
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Nile valley is where I take all my game. They make a great jalapeno summer sausage and pep stick. They have to do quick work as their shop is pretty small. Typically by the end of October they rent a cold storage truck and will have plenty of room.
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Nile valley is where I took my elk a couple years ago. They do awesome work. I would highly reccommend them.
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:yeah:
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Nile valley here 2 ! my boys can sit down and eat a 3# loaf of summer sausage :drool: