Hunting Washington Forum

Community => Butchering, Cooking, Recipes => Topic started by: Hornseeker on December 07, 2010, 11:52:58 AM

Title: Blue Cheese/Bacon Tenderloin
Post by: Hornseeker on December 07, 2010, 11:52:58 AM: Slice a tenderloin lengthwise, just to open it up... stuff it with fresh, blue cheese... Wrap the whole thing in Bacon... Grill it till the bacon is nice and crispy....

no Pics... Sorry! Maybe soon, i have a couple tenderloins that are waiting on me....
Title: Re: Blue Cheese/Bacon Tenderloin
Post by: quadrafire on December 07, 2010, 11:54:18 AM: Yikes!! That sounds very good.
Title: Re: Blue Cheese/Bacon Tenderloin
Post by: gasman on December 07, 2010, 05:10:07 PM: And I just had some tenderlon last night for dinner :bash: :bash: :bash: :bash:
Title: Re: Blue Cheese/Bacon Tenderloin
Post by: longrange7mm on December 12, 2010, 07:29:15 PM: Made some tonight outta of moose it was amazing thanks for the idea. Grilled some blacktail brats with it too. man it was great
Title: Re: Blue Cheese/Bacon Tenderloin
Post by: Wea300mag on December 12, 2010, 09:15:13 PM: That looks like a nice feast. :drool:
Title: Re: Blue Cheese/Bacon Tenderloin
Post by: Hornseeker on December 15, 2010, 12:03:42 PM: Oh man that looks good... i am going to pick up some blue cheese tonight....I've got plenty of elk and a new pack of some thick sliced pepper bacon... Gonna spend the evening grinding and stuffing some bratwurst too!!!
Title: Re: Blue Cheese/Bacon Tenderloin
Post by: carpsniperg2 on January 20, 2011, 05:34:45 PM: Dang, If i was not eating ham and beans right now. I would be raid-in the fridge! that looks tasty :drool:
Title: Re: Blue Cheese/Bacon Tenderloin
Post by: dougedoug on January 21, 2011, 09:48:44 AM: making it tonight