Post by: quadrafire on January 29, 2011, 07:23:54 PM
3 cups sugar ----Boil for 5 min then cool
Add 1/5 grain alcohol (everclear is best, but vodka will work) + 1/5 H20
1 oz extract, peppermint, cinnamon or whatever floats your boat. You may start with less and add to taste. It can get kinda strong.
Great for ice fishing or for after the hunt activities.
Any other ideas?------Post'em up!
Post by: HUNTINCOUPLE on February 03, 2011, 09:30:06 PM
Post by: ICEMAN on February 04, 2011, 05:57:56 AM
EVERCLAER !!!! >:( >:( >:( :hello:
You don't like Everclear?
Post by: Skyvalhunter on February 04, 2011, 06:00:54 AM
Post by: Hornseeker on February 09, 2011, 02:33:54 PM
Post by: Gobble Gobble on February 09, 2011, 03:13:01 PM
Post by: gasman on February 09, 2011, 04:21:47 PM
4 cups H20
3 cups sugar ----Boil for 5 min then cool
Add 1/5 grain alcohol (everclear is best, but vodka will work) + 1/5 H201 oz extract, peppermint, cinnamon or whatever floats your boat. You may start with less and add to taste. It can get kinda strong.
Great for ice fishing or for after the hunt activities.
Any other ideas?------Post'em up!
Clarifacation for the blonde here.
When you say 1/5 grain alcohol, are you using a whole fith (750ml) a whole bottle?
Post by: wsucowboy on February 09, 2011, 04:41:29 PM
Post by: Special T on February 09, 2011, 07:24:23 PM
Bring water and sugar to rolling boil, stirring constantly. Once at boil, stir in coffee. Remove coffee/sugar mixture from heat, cool to room temperature. Once at room temperature stir in Everclear, vanilla and chocolate extract. Pour Kahlua into plastic capped bottles, stirring occasionally.
The plastic capped bottles is important because metal capped liqueur bottles will let stuff grow on the sugars..
Take a TALL glass fill with ice put 5 oz in cup and fill with 2% milk... Great for after hunt. Have 2 of those and don't worry about dinner! ;)
Post by: thurman on February 09, 2011, 11:05:21 PM
very sneaky doesn't taste like alcohol, even with the everclear, very good.
1 gal of apple juice
1 gal of apple cider or just another gallon of apple juice
4 cups of sugar
7 cinnamon sticks
1 fifth everclear
some people i heard put cloves in when boiling to.
add the apple juice,cider,cinnamon sticks,sugar an boil until cinnamon sticks lose there flavor(or open up all the way)let cool slightly then add the everclear chill pour and enjoy ur apple pie
Post by: steeleywhopper on February 09, 2011, 11:10:01 PM
Apple Pie
very sneaky doesn't taste like alcohol, even with the everclear, very good.
1 gal of apple juice
1 gal of apple cider or just another gallon of apple juice
4 cups of sugar
7 cinnamon sticks
1 fifth everclear
some people i heard put cloves in when boiling to.
add the apple juice,cider,cinnamon sticks,sugar an boil until cinnamon sticks lose there flavor(or open up all the way)let cool slightly then add the everclear chill pour and enjoy ur apple pie
No need for a Rufie if you got some of this stuff :chuckle:
I've watched many a get together go from fun to REAL FUN with some "Clear" Pie going around!
Post by: grundy53 on February 09, 2011, 11:15:18 PM
:yeah:Apple Pie
very sneaky doesn't taste like alcohol, even with the everclear, very good.
1 gal of apple juice
1 gal of apple cider or just another gallon of apple juice
4 cups of sugar
7 cinnamon sticks
1 fifth everclear
some people i heard put cloves in when boiling to.
add the apple juice,cider,cinnamon sticks,sugar an boil until cinnamon sticks lose there flavor(or open up all the way)let cool slightly then add the everclear chill pour and enjoy ur apple pie
No need for a Rufie if you got some of this stuff :chuckle:
I've watched many a get together go from fun to REAL FUN with some "Clear" Pie going around!
Love this stuff. sooooo good!
Post by: wsucowboy on February 09, 2011, 11:30:58 PM
Apple PieLove that stuff! Always makes for a FUN time around the campfire.
very sneaky doesn't taste like alcohol, even with the everclear, very good.
1 gal of apple juice
1 gal of apple cider or just another gallon of apple juice
4 cups of sugar
7 cinnamon sticks
1 fifth everclear
some people i heard put cloves in when boiling to.
add the apple juice,cider,cinnamon sticks,sugar an boil until cinnamon sticks lose there flavor(or open up all the way)let cool slightly then add the everclear chill pour and enjoy ur apple pie
Post by: quadrafire on February 10, 2011, 07:58:33 AM
Yes, one whole bottle4 cups H20
3 cups sugar ----Boil for 5 min then cool
Add 1/5 grain alcohol (everclear is best, but vodka will work) + 1/5 H201 oz extract, peppermint, cinnamon or whatever floats your boat. You may start with less and add to taste. It can get kinda strong.
Great for ice fishing or for after the hunt activities.
Any other ideas?------Post'em up!
Clarifacation for the blonde here.
When you say 1/5 grain alcohol, are you using a whole fith (750ml) a whole bottle?
Post by: quadrafire on February 10, 2011, 07:59:43 AM
Post by: GoldTip on February 10, 2011, 08:26:16 AM
Can you still buy the everclear in Montana?
Yes.
Post by: dirty24d on February 10, 2011, 08:32:12 AM
Very cool recipes!
Post by: chrisb on February 10, 2011, 09:13:22 AM
Apple Pie
very sneaky doesn't taste like alcohol, even with the everclear, very good.
1 gal of apple juice
1 gal of apple cider or just another gallon of apple juice
4 cups of sugar
7 cinnamon sticks
1 fifth everclear
some people i heard put cloves in when boiling to.
add the apple juice,cider,cinnamon sticks,sugar an boil until cinnamon sticks lose there flavor(or open up all the way)let cool slightly then add the everclear chill pour and enjoy ur apple pie
How long with this store for? does it need to be refrigerated?
Post by: jager on February 10, 2011, 09:19:50 AM
I bought some Everclear last year so I could make the "pie".
Never did get around to it...yet. I have some refrigerated that my aunt gave me and it's about 1.5 years old...still tastes like apple pie!
Post by: Caseyd on February 10, 2011, 09:42:48 AM
Can you still buy the everclear in Montana?
You can buy it in washington now
Post by: Hornseeker on February 10, 2011, 09:56:42 AM
Post by: MuleySniper on February 10, 2011, 10:08:59 AM
Apple Pie
very sneaky doesn't taste like alcohol, even with the everclear, very good.
1 gal of apple juice
1 gal of apple cider or just another gallon of apple juice
4 cups of sugar
7 cinnamon sticks
1 fifth everclear
some people i heard put cloves in when boiling to.
add the apple juice,cider,cinnamon sticks,sugar an boil until cinnamon sticks lose there flavor(or open up all the way)let cool slightly then add the everclear chill pour and enjoy ur apple pie
I'll have to try that one. We'd mix whiskey and apple juice from time to time. Stuff will get you in trouble though!
MS
Post by: grundy53 on February 10, 2011, 03:32:02 PM
You need: one 1/5 of 100 proof vodka
40oz of Berries/ chopped fruit
5 cups sugar
empty 1 gallon jug (empty milk/water jugs work great)
Take all of the ingredients and put them in the jug. Seal the jug and shake well. let stand in cool dark place for 2 months. After it has sat for 2 months strain through some cheese cloth(very important) and bottle.
When serving mix with either 7 up or soda water (it cuts the syrupiness) I usually mix it 50/50 with soda water (less sugary)
You can't taste any alcohol.
Post by: grundy53 on February 10, 2011, 03:33:34 PM
Here's the recipe for my cordial wine... the girls love it and it really sneaks up on you...
You need: one 1/5 of 100 proof vodka
40oz of Berries/ chopped fruit
5 cups sugar
empty 1 gallon jug (empty milk/water jugs work great)
Take all of the ingredients and put them in the jug. Seal the jug and shake well. let stand in cool dark place for 2 months. After it has sat for 2 months strain through some cheese cloth(very important) and bottle.
When serving mix with either 7 up or soda water (it cuts the syrupiness) I usually mix it 50/50 with soda water (less sugary)
You can't taste any alcohol.
Almost forgot.... it's REALLY good on ice cream.
Post by: quadrafire on February 10, 2011, 05:33:26 PM
LOL sounds like we got us a bunch of moonshiners and bootleggers on this site!! j/kYou are right! We are coming out of the closet :chuckle:
Very cool recipes!
Washington has its first distillery since prohibition (Dry Fly in spokane) and all these budding distillers just waiting for the big break!
Post by: Caseyd on February 10, 2011, 11:15:21 PM
Post by: Lunchbox1981 on February 11, 2011, 01:48:47 AM
http://www.danish-schnapps-recipes.com/ (http://www.danish-schnapps-recipes.com/)
Post by: dscubame on February 11, 2011, 06:40:30 AM
Post by: huntlakewood on February 13, 2011, 07:22:55 PM
Post by: gasman on February 13, 2011, 07:34:05 PM
Want to make Rootbeer Scnapps, but have not found any extract yet :dunno:
Post by: huntlakewood on February 13, 2011, 08:16:15 PM
Made the Apple Pie on Friday, and it is tasty :drool:I need more I am sore from cutting wood
Want to make Rootbeer Scnapps, but have not found any extract yet :dunno:
Post by: grundy53 on February 13, 2011, 08:22:51 PM
I tried the apple pie from my moms neighbor and loved it. now I can make my own. How long will it last. do you refigerate or can you just store in a cabinet.
I'm thinking with that much 190 proof in it, it's not going to go bad... :dunno:
Post by: jeepster on February 20, 2011, 03:05:58 AM
in wa the everclear isnt the 190 proof "good *censored*" its only like 150 proof.... or sometihng like that... i think in oregon you can get it ALOT stronger than in wa.... dont quote me on that tho
anyway
last march we took 4 pounds of fresh peaches, skinned and quartered them, and then put it in a very very large resealable clasp style mason jar with 2 fifths of 150+ everclear.... we stashed it way in a dark closet for 6+ months.... and once the peaches turned to mush, we just added a bottle of 80 proof vodka, and mashed it up until it was just pure liquid.... needless to say i want to try it with huckleberrys, apples, and pears.... my aunt in california makes it with fresh apricots from the tree in her back yard...
im gonna start another post about stills and home made booze
Post by: addicted on February 20, 2011, 05:57:59 AM
I have had some pretty good home made schnapps over here. Around where I'm at near the German French border i think its like a wine/schapps mecca
Post by: gasman on February 20, 2011, 07:49:34 AM
Went to a banquet for the Retreiver club that night, had some in my truck still and was talking about it to a few friends and we snuck it in and passed it around a little bit. Everyone loved it. Made a fresh batch with a little less sugar and 1/4 tsp of ground cloves for a friend on friday and took it to her yesterday, she loved it and thought it was better then the first batch.
Gotta find some "Root Beer" extract to make some schnapps now.......
Post by: boneaddict on February 20, 2011, 08:02:22 AM
Post by: boneaddict on February 20, 2011, 08:03:28 AM
Post by: boneaddict on February 20, 2011, 08:10:04 AM
Quote
Here's the recipe for my cordial wine... the girls love it and it really sneaks up on you...
You need: one 1/5 of 100 proof vodka
40oz of Berries/ chopped fruit
5 cups sugar
empty 1 gallon jug (empty milk/water jugs work great)
Take all of the ingredients and put them in the jug. Seal the jug and shake well. let stand in cool dark place for 2 months. After it has sat for 2 months strain through some cheese cloth(very important) and bottle.
When serving mix with either 7 up or soda water (it cuts the syrupiness) I usually mix it 50/50 with soda water (less sugary)
You can't taste any alcohol.
Does it need to vent or do you SEAL it tight so it doesn't get any air?
Post by: gasman on February 20, 2011, 08:16:50 AM
Whats the rootbeer extract recipe Gasman?
Root beer extract for making some schnapps. We really like Root Beer Schnapps and can kill a couple bottles in a weekend or a bottle durring a party.
We like to drink "Barrel Rolls". Drop a shot root beer scnapps in a beer and slam it. Taste like a root beer float, well sort of.
We found a 100 proof root beer schnapps down in Cali. but you can't get it here :bash: it's made by Phillups, and called Phillups Root 100. Very taste stuff there.
Post by: boneaddict on February 20, 2011, 10:09:01 AM
Post by: huntlakewood on February 22, 2011, 05:59:20 AM
:bdid: Yukky YukkyWhats the rootbeer extract recipe Gasman?
Root beer extract for making some schnapps. We really like Root Beer Schnapps and can kill a couple bottles in a weekend or a bottle durring a party.
We like to drink "Barrel Rolls". Drop a shot root beer scnapps in a beer and slam it. Taste like a root beer float, well sort of.
We found a 100 proof root beer schnapps down in Cali. but you can't get it here :bash: it's made by Phillups, and called Phillups Root 100. Very taste stuff there.
Post by: jeepster on February 22, 2011, 09:05:35 PM
being in my 20s....
sweet booze in which you cant taste the alcohol+ girls= a VERY productive "hunting trip" 8)
Post by: quadrafire on February 22, 2011, 09:16:27 PM
hmm
being in my 20s....
sweet booze in which you cant taste the alcohol+ girls= a VERY productive "hunting trip" 8)
:chuckle:
want to invite a few of us that are double that?
I remember those days
Post by: wsucowboy on February 22, 2011, 09:19:38 PM
Me to those days are now for me though :chuckle: Can you buy everclear in Washington?hmm
being in my 20s....
sweet booze in which you cant taste the alcohol+ girls= a VERY productive "hunting trip" 8)
:chuckle:
want to invite a few of us that are double that?
I remember those days
Post by: Caseyd on February 22, 2011, 09:49:54 PM
Me to those days are now for me though :chuckle: Can you buy everclear in Washington?hmm
being in my 20s....
sweet booze in which you cant taste the alcohol+ girls= a VERY productive "hunting trip" 8)
:chuckle:
want to invite a few of us that are double that?
I remember those days
Yes you can buy it in Washington
Post by: grundy53 on February 22, 2011, 10:07:41 PM
Me to those days are now for me though :chuckle: Can you buy everclear in Washington?hmm
being in my 20s....
sweet booze in which you cant taste the alcohol+ girls= a VERY productive "hunting trip" 8)
:chuckle:
want to invite a few of us that are double that?
I remember those days
Yes you can buy it in Washington
Only the 160 proof. Not the 190proof. You gotta go out of state for that or make it yourself.
Post by: ICEMAN on February 23, 2011, 04:33:41 AM
Post by: boneaddict on February 23, 2011, 05:44:02 PM
Post by: boneaddict on February 23, 2011, 05:45:59 PM
Sand in your shortsShould be called crap in your pants after you pay for all the ingredients.
(https://hunting-washington.com/smf/proxy.php?request=http%3A%2F%2Fimg.photobucket.com%2Falbums%2Fv47%2Fboneaddict%2FAntler%2520Images%2Fsandinyourhorts.jpg&hash=f90edd8aea7a2b7ddb9b2354e93fecfe62b7d4f4)
Post by: gasman on February 23, 2011, 05:49:39 PM
I did this on my second batch and :tup:
I also reduced the sugar to 3 cups. It was not as sweet as the original recipe ;)
If you like sweet, then stay to the recipe.
Post by: boneaddict on February 23, 2011, 06:08:36 PM
Got a batch of rasberry "wine" cooking too
Post by: quadrafire on February 23, 2011, 09:54:57 PM
and on a sidenote:
Sand in your shortsShould be called crap in your pants after you pay for all the ingredients.
(https://hunting-washington.com/smf/proxy.php?request=http%3A%2F%2Fimg.photobucket.com%2Falbums%2Fv47%2Fboneaddict%2FAntler%2520Images%2Fsandinyourhorts.jpg&hash=f90edd8aea7a2b7ddb9b2354e93fecfe62b7d4f4)
What the heck are you making with all that??
Looks like you could open your own package store
Post by: boneaddict on February 24, 2011, 05:33:07 AM
Post by: Bigshooter on February 24, 2011, 04:05:48 PM
Post by: Bigshooter on February 24, 2011, 04:09:31 PM
Hey Bone, add a 1/8-1/4 tsp of ground cloves (to your taste).
I did this on my second batch and :tup:
I also reduced the sugar to 3 cups. It was not as sweet as the original recipe ;)
If you like sweet, then stay to the recipe.
I always put in the cloves but have never ground them. I also have never put in any sugar. That has to be some sweeeeeeeeet stuff. With no sugar I wouldn't be able to guess that there was any alcohol in it.
Post by: boneaddict on July 22, 2011, 06:50:00 PM
Post by: quadrafire on July 22, 2011, 07:32:38 PM
bumpBone must be getting thirsty!
I have some 151 waiting to do something with. hummmmm........ lets see I will have to report back on this one.
Post by: Special T on July 22, 2011, 08:50:33 PM