Hunting Washington Forum

Community => Butchering, Cooking, Recipes => Topic started by: Dman on June 19, 2007, 02:45:42 PM

Advertise Here

Title: THUNDERCHICKEN
Post by: Dman on June 19, 2007, 02:45:42 PM

 1-2 cups cubed grouse
 mix up a cup flour and two tablespoons garlic powder
 heat two tablespoons veg oil
 shake cubes up in flour, toss in oil when hot
 serve with wild rice.....

 Good stuff

  :tup:

Title: Re: THUNDERCHICKEN
Post by: boneaddict on June 19, 2007, 03:58:20 PM

Sounds tasty, I might toss the oil and substitue with butter just because I have good medical insurance. ;)

Title: Re: THUNDERCHICKEN
Post by: Dman on June 19, 2007, 04:07:44 PM

  It is really good with butter I have to admit.  :drool: