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Community => Butchering, Cooking, Recipes => Topic started by: jackelope on June 23, 2011, 10:53:44 AM

Title: Grits, Cheese, Corn, something or other concoction.
Post by: jackelope on June 23, 2011, 10:53:44 AM: We went to my folks for dinner the other night and my mother threw this concoction together. I don't know what the heck it's called aside from awesome. This is really good and I can see this as a great BBQ side also. Personally I might try some other/better cheese and a little more heat.
Enjoy.

Boil 1 cup Quick Grits (by the hot cereal in the grocery) in 4 cups water with 1 tsp.salt for 3 minutes. Remove from heat and stir in 1/4 stick butter and 2 jars "Old English Cheese" (with the jar cheeses by the crackers in grocery). When butter and cheese are melted, whisk in two beaten eggs and then stir in one 4 oz. can mild green chiles (or spicier if you like). Stir in 1 bag frozen white corn. Place in buttered casserole dish and bake uncovered at 325 until firm...about 50 minutes.
Title: Re: Grits, Cheese, Corn, something or other concoction.
Post by: PolarBear on June 23, 2011, 11:08:35 AM: Sounds good (sans the chiles). I have grits several times a month anyway but have never tried anything other than butter, salt and peppa. I'll give 'er a try!
Title: Re: Grits, Cheese, Corn, something or other concoction.
Post by: quadrafire on June 23, 2011, 12:50:35 PM: Sounds like a dish my Granny used to make. Nice and healthy (makes your arteries slick) :chuckle:

Thanks for the reminder. Gotta make some of that.
Title: Re: Grits, Cheese, Corn, something or other concoction.
Post by: cannon-master on June 26, 2011, 05:54:38 PM: SOUNDS AMAZING WHAT DO YOU GUYS THINK ABOUT MAYBE PUTTING IN ABOUT A CUP OF CHOPPED UP SMOKED HAM IN WITH THIS DISH ANY THOUGHTS?????