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Community => Butchering, Cooking, Recipes => Topic started by: Blacklab on December 19, 2011, 06:46:58 AM

Title: smoked cheese
Post by: Blacklab on December 19, 2011, 06:46:58 AM: Well peeps everybody was talkin about an I had to have it. I've been kicking around different idea's off an on for a while now and pulled the trigger on the amps. Recieved it Saturday morning and smokeing cheese by 2pm. Used 4 different kinds pepper jack, colby, monty j, an mozzarella. Didn't put a heavy smoke just a good kiss worth useing apple pellets. The smoker worked with out a hicup and couldn't be happier. Lot's an lots of cold smokeing in my future i'm so excited. Just like a little kid at Christmas. Here's a few pics of the trial run with a Bloody mary ;)
Title: Re: smoked cheese
Post by: NRA4LIFE on December 19, 2011, 08:43:59 AM: Awesome. I can't wait to try out my A-Maze-N smoker on some cheese. Going to smoke some over our Holiday break.
Title: Re: smoked cheese
Post by: quadrafire on December 19, 2011, 09:02:43 AM: I have been smoking a bunch of cheese. My wife just shakes her head. But it makes great cheap gifts :tup: (and everyone loves it)
Title: Re: smoked cheese
Post by: Blacklab on December 19, 2011, 01:23:52 PM: Quote from: quadrafire on December 19, 2011, 09:02:43 AM
I have been smoking a bunch of cheese. My wife just shakes her head. But it makes great cheap gifts :tup: (and everyone loves it)

Friends of mine were getting pretty grabby when they found out what I had. Looking forward to new years eve. That's when I'll bust it out ;)
Title: Re: smoked cheese
Post by: FC on December 19, 2011, 01:35:55 PM: I did some tillamook white cheddar with apple chips a couple weeks ago that turned out excellent despite having gotten a bit too warm and starting to melt/deform.