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Community => Butchering, Cooking, Recipes => Topic started by: PLUVIUSWAPITI on April 06, 2012, 12:55:48 PM

Title: Sweet Hot Mustard
Post by: PLUVIUSWAPITI on April 06, 2012, 12:55:48 PM: Who has a great recipe for sweet hot mustard.
Title: Re: Sweet Hot Mustard
Post by: KNOPHISH on April 06, 2012, 01:21:06 PM: No recipe but I like the Beaver brand of jalapeno mustard that's a little zesty. :tup:
Title: Re: Sweet Hot Mustard
Post by: quadrafire on April 09, 2012, 12:37:21 PM: Quote from: PLUVIUSWAPITI on April 06, 2012, 12:55:48 PM
Who has a great recipe for sweet hot mustard.
Let me dig it up and get back with you tonight or tomorrow
Title: Re: Sweet Hot Mustard
Post by: pianoman9701 on April 09, 2012, 12:40:32 PM: I buy the Chinese hot mustard powder, make a paste with some sherry vinegar and water, and add honey to it for dipping. Low carb now, so it's been a while.
Title: Re: Sweet Hot Mustard
Post by: quadrafire on April 09, 2012, 06:01:16 PM: Quote from: quadrafire on April 09, 2012, 12:37:21 PM
Quote from: PLUVIUSWAPITI on April 06, 2012, 12:55:48 PM
Who has a great recipe for sweet hot mustard.
Let me dig it up and get back with you tonight or tomorrow

Here is one I have in the "archive" it is called Mo's Mustard

4 oz. one can (colemans or equivalent) dry mustard
1 cup vinegar (white or apple cider)
Mix and let set overnight

Next day add 2 eggs, 1/2 cup sugar, 1/4 tsp salt.

Cook until it burps

Cool and mix in 1-1.5 cups mayonnaise

I usually put it in a mustard squirt bottle........ Good stuff

I suppose you could sweeten it up a bit more with honey or more sugar??
Title: Re: Sweet Hot Mustard
Post by: good2go on April 09, 2012, 06:50:00 PM: That sounds like my recipe except for the mayo. Also I only let it set about 8 hrs if I remember right. It doesn't always come out exactly the same so if it's not hot enough I have added some horse radish and been real happy with it.