Post by: KFhunter on November 20, 2018, 03:20:25 PM
Post by: PlateauNDN on November 20, 2018, 03:21:21 PM
Post by: KFhunter on November 20, 2018, 03:23:05 PM
got pics up now, this is going to be my review of a chinamart sausage stuffer 33lb motorized.
Post by: castnblast on November 20, 2018, 03:24:16 PM
Sent from my Pixel 3 XL using Tapatalk
Post by: KFhunter on November 20, 2018, 03:30:20 PM
I came across this stuff on Waltons
https://www.waltonsinc.com/26-lb-electric-sausage-stuffer
It had great reviews
Post by: KFhunter on November 20, 2018, 03:33:21 PM
(https://images-na.ssl-images-amazon.com/images/I/61VSBymt2fL._SL1500_.jpg)
https://www.amazon.com/gp/product/B07D6M24T2/ref=oh_aui_detailpage_o03_s00?ie=UTF8&psc=1
Post by: KFhunter on November 20, 2018, 03:35:57 PM
decided to get it
Post by: KFhunter on November 20, 2018, 03:41:47 PM
Seems I can
http://www.zdmotors.com/dc-angle-gear-motor/
I'll take some pics of the guts of this thing later
Post by: gasman on November 20, 2018, 04:16:19 PM
Post by: Whitpirate on November 20, 2018, 04:28:22 PM
Post by: PlateauNDN on November 20, 2018, 04:36:36 PM
boy you two are quick! :chuckle:
:chuckle: I seen beast and had to see right away.
Post by: rasbo on November 20, 2018, 05:06:14 PM
Post by: MtnMuley on November 20, 2018, 05:08:16 PM
Post by: KFhunter on November 20, 2018, 05:14:40 PM
Ok, I'm following... this could be a gamechanger for me. I've got a 11lb Haaka manual but need a second pair of hands to operate. Looking forward to your review.
I got 2 more hogs to do here pretty soon, it won't be a long wait. I waited too long myself :chuckle:
Post by: KFhunter on November 20, 2018, 05:16:42 PM
The only concern I have would be the smaller sized snack sticks. Besides the 5 lb manual stuffers like LEM, I've never seen a big stuffer able to consistently do them without spending a couple grand.......
that's going to be a challenge, good news is this thing slows waaaaay down. With the rheostat all the way down it stops, raise it a tad and I can hear it going but I can't see the plunger move.
maybe? *crosses fingers*
Post by: MtnMuley on November 20, 2018, 05:33:41 PM
The only concern I have would be the smaller sized snack sticks. Besides the 5 lb manual stuffers like LEM, I've never seen a big stuffer able to consistently do them without spending a couple grand.......
that's going to be a challenge, good news is this thing slows waaaaay down. With the rheostat all the way down it stops, raise it a tad and I can hear it going but I can't see the plunger move.
maybe? *crosses fingers*
I'm excited to hear. How about you try it with 5 lbs tonight and give a good report so
I can order one ASAP :chuckle:
Post by: TommyH on November 20, 2018, 06:41:20 PM
It’s about that time to make some sausage ! :drool:
Post by: gasman on November 20, 2018, 07:42:17 PM
Post by: KFhunter on November 20, 2018, 08:01:10 PM
The only concern I have would be the smaller sized snack sticks. Besides the 5 lb manual stuffers like LEM, I've never seen a big stuffer able to consistently do them without spending a couple grand.......
that's going to be a challenge, good news is this thing slows waaaaay down. With the rheostat all the way down it stops, raise it a tad and I can hear it going but I can't see the plunger move.
maybe? *crosses fingers*
I'm excited to hear. How about you try it with 5 lbs tonight and give a good report so
I can order one ASAP :chuckle:
5lbs? most of that would be on the bottom of the stuffer and in the tube :chuckle:
Post by: MtnMuley on November 20, 2018, 08:25:18 PM
The only concern I have would be the smaller sized snack sticks. Besides the 5 lb manual stuffers like LEM, I've never seen a big stuffer able to consistently do them without spending a couple grand.......
that's going to be a challenge, good news is this thing slows waaaaay down. With the rheostat all the way down it stops, raise it a tad and I can hear it going but I can't see the plunger move.
maybe? *crosses fingers*
I'm excited to hear. How about you try it with 5 lbs tonight and give a good report so
I can order one ASAP :chuckle:
5lbs? most of that would be on the bottom of the stuffer and in the tube :chuckle:
From that video, it was a half ounce left...... hence part of the reason I need one :chuckle:
Post by: merkaba93 on November 30, 2018, 12:34:02 AM
Dude that is awesome.
Post by: Fl0und3rz on November 30, 2018, 08:16:20 AM
I noticed this one on Amazon had the same controls, essentially the same exact thing for half the price
And twice the lead, mercury, and other heavy metal content.
Just funnin' you. Hope it works out great.
I got 2 more hogs to do here pretty soon, it won't be a long wait. I waited too long myself :chuckle:
Add a shotgun to the hogs and the sausage stuffer and you have quite the daughter-boyfriend deterrent package going.
Post by: Angry Perch on November 30, 2018, 09:17:37 AM
Man, next time I'm stuffing 20 pounds of salami with my 5 pound manual stuffer, I'm gonna have some serious stuffer envy!
Post by: KFhunter on November 30, 2018, 11:26:08 AM
I picked up a Hakka 60lb mixer. I wanted the cabela's mixer to go with my carnivore grinder but the reviews were terrible! I seen youtube vids of the bearing races, broken gears, cracked and crappy quality control. It seems that the new cabela's branded mixers have been changed recently for the worse. I couldn't bring myself to risk it as I'm terrible at sending things back for refunds and the nearest cabela's store is like a 3hr drive one way.
The Hakka mixer is a beast.
(https://uploads.tapatalk-cdn.com/20181130/a0f1d6806ef5250b213f50e66b50df83.jpg)(https://uploads.tapatalk-cdn.com/20181130/f5ba35a553cc72db2814915abf06830b.jpg)
Post by: KFhunter on December 01, 2018, 02:18:25 PM
Made a custom pork prime rib style roast(https://uploads.tapatalk-cdn.com/20181201/b111b89243dc337593ddbfb256f24931.jpg)
sent from the telephone
Post by: Buzz2401 on December 01, 2018, 02:59:35 PM
Post by: KFhunter on December 04, 2018, 12:43:46 PM
sent from the telephone
Post by: gasman on December 05, 2018, 11:34:48 AM
This stuffer leaves about 1/2 inch of meat on the bottom, between that and the horn (largest tube used) its 4 lbs if meat not stuffed. Its was dry sticky sausage w/o water for breakfast but that wouldnt matter as its auto stop. Gonna see if I can adjust the auto stop to go a bit lower down. I wouldnt say this stuffer is good for small batches.
sent from the telephone
My 11lb stuffer does the same thing, leaves about 1.5 lbs I. The bottom and horn. I looked up on YouTube and this what I found.
1, after you bottom out, put a towel in a plastic bag, put it in the stuffer between meat meat and stuffer head, push out more meat. Found this works OK, sometimes you need to re position the towel and bag to get the meat from edge to center.
2, one guy sprayed the inside of the tub with nonstick and sprayed foam in it to make a mold. Uses the mold at the end to a push out the last of the meat and seams to be the most effective but time consuming to make mold.
Post by: KFhunter on December 05, 2018, 04:08:41 PM
Maybe a cutting board will be sacrificed, one's that's about 1/2 inch thick, cut round to fit the bottom.
I could also unscrew the pushing foot from the plunger shaft some, it's a stud that screws up into the bottom of the pushing shaft so I can remove and clean the pushing foot. If I unscrewed it and put in a spacer and longer stud that would put the pushing foot right on the bottom.
Post by: KFhunter on December 05, 2018, 04:22:39 PM
Post by: skipjack on January 14, 2020, 06:00:07 PM
Post by: KFhunter on January 21, 2020, 01:45:33 PM
I took it all apart and checked out the gears, they're robust and I don't see this going bad anytime soon.
I did a 1300 steer and lots of hogs and stuffed hamburger/sausage bags mainly with this, and for that it was excellent.
I haven't done small stuff like pepperoni sticks yet with this machine.
I recommend a smaller stuffer for pep sticks and small batch stuffing.