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Author Topic: Country Fried?  (Read 2233 times)

Offline throttlejocky20

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Country Fried?
« on: December 14, 2018, 12:13:46 PM »
Anyone ever do this with deer steaks. Decided to try it last night! The lady loves venison burger and roast but normally dosent care for steaks. This dinner changed her mind.
Remember that buck is climbing that Mt. every day!

Offline grundy53

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Re: Country Fried?
« Reply #1 on: December 14, 2018, 02:48:11 PM »
Looks delicious

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Offline bosshogg112

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Re: Country Fried?
« Reply #2 on: December 14, 2018, 03:08:27 PM »
Country fried is the only only want I can get my kids to eat venison besides jerky.  I personally think it tastes much better than the beef version.  And because of this, i now know what i will be having for dinner tonight. 
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Offline Dhoey07

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Re: Country Fried?
« Reply #3 on: December 14, 2018, 03:42:49 PM »
Anyone ever do this with deer steaks. Decided to try it last night! The lady loves venison burger and roast but normally dosent care for steaks. This dinner changed her mind.

Havent' tried country fried but I have made Deer Parmesan that is damn tasty  :tup:

Offline CaNINE

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Re: Country Fried?
« Reply #4 on: December 14, 2018, 06:39:15 PM »
I made this recently and the family loved it. Pound some back strap cutlets till they’re paper thin. Coat in flour then egg then Panko. Serve with pan gravy over potatoes.
The lazy do not roast any game, but the diligent feed on the riches of the hunt.

Proverbs 12:27

Offline merkaba93

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Re: Country Fried?
« Reply #5 on: December 16, 2018, 04:41:17 PM »
Anyone ever do this with deer steaks. Decided to try it last night! The lady loves venison burger and roast but normally dosent care for steaks. This dinner changed her mind.


That looks good! I'd have seconds.

Love chicken fried steak. Venison works well. Another option is to do exactly what you did but with a venison breakfast sausage gravy. Then serve over some cheddar grits. Not exactly sure you'd want to do anything after that food coma, but maybe breakfast for dinner?
Be Better than Cream of Mushroom Soup

Offline Remnar

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Re: Country Fried?
« Reply #6 on: December 16, 2018, 06:52:11 PM »
 Looks awesome ! When I was growing up my mom used to make chicken fried elk or deer steak fairly often . One of my dads favorites .

 Hard to beat a chicken fried cubed elk steak and some taters ... Usually yellow finns .

Offline Ridge Hunter

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Re: Country Fried?
« Reply #7 on: December 16, 2018, 08:23:27 PM »
One of our family favorites... That looks pretty darn tasty!

Offline BULLBLASTER

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Re: Country Fried?
« Reply #8 on: December 17, 2018, 09:10:21 AM »
Country fried is one of my favorite ways to cook it in winter time.

Offline Jonathan_S

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Re: Country Fried?
« Reply #9 on: December 17, 2018, 09:28:57 AM »
Thin slices, pounded tender and a redeye gravy. Got some elk round steaks that are getting this treatment tonight
Kindly do not attempt to cloud the issue with too many facts.

Offline opdinkslayer

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Re: Country Fried?
« Reply #10 on: December 17, 2018, 09:31:02 AM »
Chicken fried elk steak is the best game meat meal there is. Love it! :EAT: :EAT:

Offline gee_unit360

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Re: Country Fried?
« Reply #11 on: December 18, 2018, 05:08:33 PM »
What did you use for the breading? Did you pan fry?

Offline gee_unit360

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Re: Country Fried?
« Reply #12 on: December 18, 2018, 05:09:20 PM »
Anyone ever do this with deer steaks. Decided to try it last night! The lady loves venison burger and roast but normally dosent care for steaks. This dinner changed her mind.

What did you use for the breading? Did you pan fry?

Offline PolarBear

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Re: Country Fried?
« Reply #13 on: December 18, 2018, 05:43:49 PM »
Mine and my kids favorite way to eat deer and elk except I use a mix of cracker crumbs and Progresso Italian or garlic bread crumbs.  I cube all my steaks twice to make them extra tender.  My kids best friend told me it is the best thing she has ever eaten and wants it every time she stays over.  I'm happy to oblige .  :chuckle:

Offline bowhunterforever

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Re: Country Fried?
« Reply #14 on: December 18, 2018, 05:57:54 PM »
That looks delicious  :drool: Gonna have to try it
You sure you know how to skin griz pilgram

 


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