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Author Topic: Canadian Bacon  (Read 777 times)

Offline NOCK NOCK

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Canadian Bacon
« on: February 10, 2019, 07:52:17 PM »
We've been stepping up our pizza making, so smoked up some Canadian Bacon.
1 basic, 1 with a paprika rub, and 1 with Spade L Ranch pork grill seasoning.

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Offline HUNTINCOUPLE

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Re: Canadian Bacon
« Reply #1 on: February 10, 2019, 09:36:12 PM »
 :drool: Looks great!
Slap some bacon on a biscut and lets go, were burrnin daylight!

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Offline Angry Perch

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Re: Canadian Bacon
« Reply #2 on: February 11, 2019, 08:52:39 AM »
We've been stepping up our pizza making, so smoked up some Canadian Bacon.
1 basic, 1 with a paprika rub, and 1 with Spade L Ranch pork grill seasoning.

What did you use for a cure?

Offline NOCK NOCK

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Re: Canadian Bacon
« Reply #3 on: February 11, 2019, 03:19:59 PM »
We've been stepping up our pizza making, so smoked up some Canadian Bacon.
1 basic, 1 with a paprika rub, and 1 with Spade L Ranch pork grill seasoning.

What did you use for a cure?

Usually the Buckboard Bacon stuff, but this time did my own, pink salt, kosher salt, etc.

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Offline Angry Perch

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Re: Canadian Bacon
« Reply #4 on: February 11, 2019, 09:27:52 PM »
We've been stepping up our pizza making, so smoked up some Canadian Bacon.
1 basic, 1 with a paprika rub, and 1 with Spade L Ranch pork grill seasoning.

What did you use for a cure?

Usually the Buckboard Bacon stuff, but this time did my own, pink salt, kosher salt, etc.

Looks delicious.

Offline NOCK NOCK

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Re: Canadian Bacon
« Reply #5 on: February 12, 2019, 04:34:10 PM »
It was awesome on this.  :drool:

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Offline whackmaster

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Re: Canadian Bacon
« Reply #6 on: February 12, 2019, 05:04:12 PM »
yum  :drool:
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Offline Angry Perch

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Re: Canadian Bacon
« Reply #7 on: February 13, 2019, 08:17:24 AM »
It was awesome on this.  :drool:

Nice job. looks like somebody doesn't like mushrooms!

Offline NOCK NOCK

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Re: Canadian Bacon
« Reply #8 on: February 13, 2019, 11:51:42 AM »
 :chuckle: No fungus for me...…..Unless its a Morel.

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Offline Angry Perch

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Re: Canadian Bacon
« Reply #9 on: February 13, 2019, 11:55:57 AM »
:chuckle: No fungus for me...…..Unless its a Morel.

That's one of many great things about pizza. Everybody gets what they want (or don't want)!

 


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