| Community > Butchering, Cooking, Recipes |
| Best perch recipe |
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| Florida_Native:
In the south we fry everything! Just curious about some new perch recipe's? |
| ICEMAN:
No kidding, but we love to steam them in the microwave. In a glass bowl with a lid; Layer some perch fillets in the bowl. Add a bit of butter A bit of garlic Add some Old Bay seasoning Cook at full power for a bit, maybe 1 min / 30 seconds... Take a fork and flip/rescatter the fillets Cook again until they whiten fully. You may have to re-adjust your cook time to avoid over cooking them... Serve over rice, or whatever way you please. Very easy way to cook them, a quick meal. |
| Kc_Kracker:
eggs flour crisco, eat :tup: |
| lokidog:
We do egg, cornflake crumbs, and deep fry. Also have done white meat fish with panko (and fresh herbs) on the stovetop, fry one side, flip and finish in the oven. This second might be better with thicker fish than perch so it doesn't overcook before the breading crisps up. You could also use the deep fried strips to make fish tacos. Use corn tortillas (my fav) and cabbage with other taco fillings. This is a good way to make a small amount of fish go a long ways. |
| ICEMAN:
Family also likes them from the fry daddy; eggwash then some cajun cornmeal, then the fry daddy. Yum. |
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