| Community > Butchering, Cooking, Recipes |
| Meat Cutters In Washington & Other States |
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| Hawgdawg:
For the people who complain about not getting their meat back try cleaning in up before bringing it in. Butchers don't gut your blood shot animal. Better yet process it yourself. It is part of hunting. Just my opinion. |
| gotshot:
I do my own but there is Stewarts in McKenna. |
| Squatch200:
Bud and Judy's custom meats in prosser wa 509-830-8374. They are excellent. I've taken my meats to them for years. |
| losdaddy7:
--- Quote from: D-Rock425 on December 19, 2011, 05:40:40 PM --- --- Quote from: WSU on December 19, 2011, 02:16:47 PM ---I've been unimpressed with Kelsos. --- End quote --- I've known some of the kelso family for a long time and have never had any problems with them. I think every place has it ups and downs. --- End quote --- I would never go back to Kelsos either.... They must have been in a "down" period... |
| Hawgdawg:
Olsens in Enumclaw just won grand master in Oregon for the pacific NW last week for the second year in a row! No one even comes close! |
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