Hunting Washington Forum
Community => Butchering, Cooking, Recipes => Topic started by: Kc_Kracker on January 18, 2013, 08:04:15 PM
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Fresh smoked oysters with fresh smoked pepper jack cheese.
And thinking a dot of Chipotle sauce or Hollandaise sauce will send this over the top, Hmmm???? :tup:
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I loved smoked oysters on crackers with cheese. This is a staple at elk camp and a beer sets it over the top.
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That's an awesome snack!! Presentation oh well who cares! The idea is a plain A+ :)
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oh ya beer, ate the, with Pyramid Dunkel dark wheat ale :tup:
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Dark beer and smoked oysters with cheese...Holy catfish your killing me!
I hope there is enough for everyone.
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Dark beer and smoked oysters with SMOKED cheese...Holy catfish your killing me!
I hope there is enough for everyone.
fixed it for ya :tup:
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It is pepper jack. Use chipotle, and a nice Syrah.
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Cayuse Bionic Frog :) that's a nice Syrah!!!
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Cayuse Bionic Frog :) that's a nice Syrah!!!
can anyone tell me what this means? :chuckle:
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Cayuse winery in Walla Walla makes a Syrah they call Bionic Frog.
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What is a Syrah?? :sry: I truely don't know...
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I can't believe I'm posting on a hunting website regarding the wine I like, but here goes! Yes A good syrah with this would kick butt. Another wine my wife and I have started drinking is Apothic Red. Its a blend of Cabernet Sauvignon, Syrah, Merlot and Zinvendal. One of the smoothest and most flavorful red wines I've ever drank. $10 at Safeway, or buy 6 and get 10% off!
My uncle grows oysters in Willapa Bay, he owns Stoney Point Oyster Company out of Bay Center and he makes these oysters he calls "Brinies". He has an original, BBQ and Teriyaki flavor and they are amazing. If you're ever in town there ask around and see if you can get some from him, they'll change your life.
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OH.....a wine, that explains why I don't kown. I can't stand most wines. :tup:
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i have tried the apothic red, im not a wine drinker either because to me they are all bitter. My wife LOVES wine, lately shes been on fruit wine, HUCK, made from huckleberries, its ok but its not Bourbon :chuckle:
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I'm with you....Little Crown in some diet coke!!! Mmmm
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i was right there.. til you said mixed with diet.... then i raw away screaming :chuckle:
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I loved smoked oysters on crackers with cheese. This is a staple at elk camp and a beer sets it over the top.
:tup: :tup: :tup:
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i was right there.. til you said mixed with diet.... then i raw away screaming :chuckle:
I know, I know......I am on a diet and I am not man enough to drink it on the rocks. LOL
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thats almost as bad as my brother who loves wine but only drinks it mixed with diet dew :yike:
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Mmmmm needs a little rooster sauce! Sriracha all the way every day on smoked oysters, yummm :drool:
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Will you share your smoked oyster brine with us krack? I can't seem to find one that turns out the way I like. Many of them, not even the neighbor cats will eat.
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thats almost as bad as my brother who loves wine but only drinks it mixed with diet dew :yike:
GROSS!!! :puke: >:( >:( >:( :puke:
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sirmissalot, i have never smoked them i buy them in a can because i have no idea where and how to get them :bash: but these were from a buddy who does smoke them, ill ask him :tup:
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Mmmmm needs a little rooster sauce! Sriracha all the way every day on smoked oysters, yummm :drool:
a woman after my own heart, now back away theyre all mine! :chuckle: