Hunting Washington Forum
Community => Butchering, Cooking, Recipes => Topic started by: rasbo on April 14, 2014, 05:18:31 AM
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bacon wrapped asparagus on the grill,baked tater and a steak
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Looks great..except for the veggies.. but I could be convinced to try them since they are wrapped in meat. lol
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Looks great..except for the veggies.. but I could be convinced to try them since they are wrapped in meat. lol
:yeah: i had a little tonys party pizza thing :chuckle: your dinner looks alot better than mine did :'(
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elk brats and tater salad. Delicious!
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Chicken on a croissant with my wife next to the river,as the sun went down. :IBCOOL:
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Chicken cordon bleu
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Famous Dave's BBQ Feast for two. Celebrated no. 55 yesterday!!!!!
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BBQ'd Tri Tip Roast with boiled baby red potatoes, then crushed with a fork and drizzled with olive oil, rock salt, garlic and rosemary. Baked in the oven on a cookie sheet till they get a little crust on the bottom. Wine too.
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Traeger chicken breast seasoned with Jamaican spices, grilled onion and jalapenos. Made up a slaw with green onions, diced jalapeno, olive oil, lime juice and salt/pepper. Sliced the chicken thin, added the onions and jalapenos and top with the slaw with corn tortias. My version of truck tacos.They were grub! I knew I should have taken a pic")
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BBQ Sheep hamburgers w/ taters!
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BBQ elk back strap.
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Famous Dave's BBQ Feast for two. Celebrated no. 55 yesterday!!!!!
congrats to you :tup: