Post by: sled on June 04, 2014, 06:25:56 PM
Post by: h20hunter on June 04, 2014, 06:35:21 PM
Post by: sled on June 04, 2014, 06:42:43 PM
Hmmm...corned bear...not a bad indeed. How about D & D in Mountlake Terrace?Want To Do It Myself. Thanks For The Idea By The way :tup:
Post by: Goldeneye on June 04, 2014, 06:44:42 PM
Post by: sled on June 04, 2014, 06:52:14 PM
The last place I bought it was our Safeway up in Frontier Village a couple years ago. I am out or I would give you what i had. The major grocery stores should have it near or in the spice aisle. If you strike out there also check Cash & Carry in downtown Everett. They carry things no one else does...Thanks. So Far I've Checked Safeway, And Walmart.
Post by: pips4bucks on June 04, 2014, 07:19:29 PM
If you have a Top Foods nearby, check there. Either they own Haggen or Haggen owns them.
Post by: sled on June 04, 2014, 07:30:13 PM
According to Morton's website, no one in my area carried any so I ordered some online. I ended up with 6 one pound bags because that was the minimum order. The next week I found some at a local Haggen grocery. :bash::tup:
If you have a Top Foods nearby, check there. Either they own Haggen or Haggen owns them.
Post by: superdown on June 04, 2014, 08:00:32 PM
Post by: dscubame on June 04, 2014, 08:03:57 PM
Post by: grundy53 on June 04, 2014, 08:45:33 PM
I love Cash & Carry, especially the bulk meat department. Pork Butt.:yeah:
sent from my typewriter
Post by: Mtn.Ghost on June 04, 2014, 09:02:27 PM
I Want To Make A Corned Bear Roast And This Is In A Lot Of The Recipes. I Can't Find It So Far. If Anyone Has Seen It In A Store Please Let Me know :tup:
How much do you need? You can check Fred Meyer, I got there and Haggen before and cash & carry. I have some.........
Post by: Song Dog on June 04, 2014, 09:53:39 PM
Post by: hollymaster on June 04, 2014, 10:00:24 PM
Post by: Blacklab on June 05, 2014, 07:20:12 AM
Post by: sled on June 08, 2014, 04:35:15 PM