Hunting Washington Forum

Community => Butchering, Cooking, Recipes => Topic started by: EastWaViking on December 08, 2008, 02:50:37 PM

Title: YUM!
Post by: EastWaViking on December 08, 2008, 02:50:37 PM: I got my venison German Sausage back from the butcher yesterday. Had it last
night with some home made Bavarian Hefeweizen.... YUM! All I needed was some yodeling
in the background and I could have been in Munich!
Title: Re: YUM!
Post by: youngchristof on December 08, 2008, 02:53:43 PM: looks tasty! :drool: :drool:
Title: Re: YUM!
Post by: NW-Eric on December 08, 2008, 02:55:09 PM: :drool: :drool: :drool: man are you making me hungry
Title: Re: YUM!
Post by: bowsandhose on December 08, 2008, 04:24:02 PM: :tup: :drool:
Title: Re: YUM!
Post by: WAPITIHUNTER on December 08, 2008, 09:04:16 PM: Perfect combo there. Looking real tasty. :drool: