Post by: wiremonkey on December 13, 2016, 06:56:19 PM
Post by: JimmyHoffa on December 13, 2016, 07:02:51 PM
Post by: Fl0und3rz on December 13, 2016, 07:06:32 PM
Post by: syoungs on December 13, 2016, 07:09:46 PM
Umm, what kind of burger? Regular ole beef in the buns or something like thick, juicy smoked burger with bacon and bbq sauce?
BBQ sauce can be mustard based, we need more clarification before an answer can be had!
Post by: Igottanewknee on December 13, 2016, 07:24:06 PM
And no is the proper answer in case anyone was wondering.... :dunno:
Post by: Angry Perch on December 13, 2016, 07:24:28 PM
Umm, what kind of burger? Regular ole beef in the buns or something like thick, juicy smoked burger with bacon and bbq sauce?
BBQ sauce can be mustard based, we need more clarification before an answer can be had!
Of course that's irrelevant, since you can't put BBQ sauce on a burger either!
Post by: wadu1 on December 13, 2016, 07:25:33 PM
Post by: bobcat on December 13, 2016, 07:26:58 PM
Post by: MtnMuley on December 13, 2016, 07:33:49 PM
Post by: Curly on December 13, 2016, 07:33:59 PM
Post by: WapitiTalk1 on December 13, 2016, 07:36:33 PM
Post by: CAMPMEAT on December 13, 2016, 08:14:33 PM
Post by: cbond3318 on December 13, 2016, 08:16:28 PM
Post by: Curly on December 13, 2016, 08:20:10 PM
:chuckle:
Post by: NOCK NOCK on December 13, 2016, 08:22:37 PM
Post by: ghosthunter on December 13, 2016, 08:45:38 PM
Post by: Bigshooter on December 13, 2016, 08:46:12 PM
I have a buddy that says no way does mustard belong on a burger. I have never heard such a thing.
There are plenty of idiots that also believe that ketchup shouldn't go on a hotdog too. :rolleyes:
Post by: Zardoz on December 13, 2016, 09:17:30 PM
Post by: yorketransport on December 13, 2016, 09:30:32 PM
Deli mustard only not that generic yellow crap. ALWAYS put mustard on the bottom, then the meat, After that almost anything goes...... :drool:
That's close, but cheese and pickles go with the mustard. Everything else has to be separated by at least one meat patty! :tup:
Post by: timberfaller on December 13, 2016, 09:47:44 PM
Post by: Timberstalker on December 13, 2016, 10:20:01 PM
Mustard belongs on a burger.
Post by: csaaphill on December 13, 2016, 10:49:08 PM
Post by: Angry Perch on December 13, 2016, 10:56:19 PM
No, usually only catsup.
Sweet Jesus! Catsup? Is that anything like ketchup?
Post by: csaaphill on December 13, 2016, 11:07:58 PM
:chuckle: That's the uppity I'm better than you spelling Yes Catsup which I believe is the correct spelling, or old world spelling is the same as Ketchup. :chuckle:No, usually only catsup.
Sweet Jesus! Catsup? Is that anything like ketchup?
Or http://www.diffen.com/difference/Catsup_vs_Ketchup
Post by: rasbo on December 14, 2016, 03:14:28 AM
Only Dijon or GREY POUPON and Mayo, so yes. But none of the yellow stuff they call mustard.you poupon my burger I kill you :chuckle:
Post by: Bean Counter on December 14, 2016, 05:00:27 AM
You guys get In-and-Out in Washington yet? Its my Go-to down here :drool:
Post by: Fl0und3rz on December 14, 2016, 06:58:24 AM
:chuckle:
Post by: Dhoey07 on December 14, 2016, 07:13:56 AM
Post by: JimmyHoffa on December 14, 2016, 07:35:58 AM
You non-mustard, nancy-cats eat your burger with a fork, too? Or pinkies out?They probably chew a burger too.
:chuckle:
Post by: NW SURVEYOR on December 14, 2016, 08:08:32 AM
There is no excuse for ruining a perfectly good burger with Mustard.
This should be the end of the conversation.
I am an authority on the subject.
Post by: WapitiTalk1 on December 14, 2016, 08:19:37 AM
Hamburger
From Wikipedia, the free encyclopedia
This article is about the sandwich. For the meat served as part of such a sandwich, see Patty. For other uses, see Hamburger (disambiguation).
Hamburger
Hamburger on a roll with French fries
Course Main course
Place of origin Uncertain (Germany or United States)
Creator Multiple claims (see text)
Serving temperature Hot
Main ingredients Ground meat, bread
Cookbook: Hamburger Media: Hamburger
A hamburger (or cheeseburger when served with a slice of cheese) is a sandwich consisting of one or more cooked patties of ground meat, usually beef, placed inside a sliced bread roll or bun. Hamburgers may be cooked in a variety of ways, including pan-frying, barbecuing, and flame-broiling. Hamburgers are often served with cheese, lettuce, tomato, bacon, onion, pickles, and condiments such as mustard, mayonnaise, ketchup, relish, and chiles.
Post by: NRA4LIFE on December 14, 2016, 08:23:19 AM
Post by: Southpole on December 14, 2016, 08:25:54 AM
Post by: Fl0und3rz on December 14, 2016, 09:08:41 AM
You non-mustard, nancy-cats eat your burger with a fork, too? Or pinkies out?They probably chew a burger too.
:chuckle:
Vulgarians.
Post by: Bill W on December 14, 2016, 09:21:44 AM
Post by: Boss .300 winmag on December 14, 2016, 09:57:05 AM
When I'm making a burger at home I do, but I don't seem to miss it when I'm out and it isn't asked.
You guys get In-and-Out in Washington yet? Its my Go-to down here :drool:
Hush up Bean,with all the Cali's migrating that's the one thing they forgot to bring. :bash: it's my go to when I down south too. :drool:
Post by: jackelope on December 14, 2016, 10:28:32 AM
Post by: NOCK NOCK on December 14, 2016, 10:58:15 AM
Post by: jackelope on December 14, 2016, 11:01:17 AM
don't forget Southpoles Fancy Sauce. :chuckle:
Missed that one. What the H E double hockey sticks is fancy sauce?
Way above my pay grade clearly. I have been known to put some fry sauce on a burger from time to time though.
:yike:
Post by: Woodchuck on December 14, 2016, 11:15:54 AM
It's probably Heinz 57 sauce, which is quite tasty stirred up with a little horseradish in it. :tup:don't forget Southpoles Fancy Sauce. :chuckle:
Missed that one. What the H E double hockey sticks is fancy sauce?
Way above my pay grade clearly. I have been known to put some fry sauce on a burger from time to time though.
:yike:
Post by: jackelope on December 14, 2016, 11:24:23 AM
Which I think is what I call fry sauce, except without the horseradish. That sounds amazing.It's probably Heinz 57 sauce, which is quite tasty stirred up with a little horseradish in it. :tup:don't forget Southpoles Fancy Sauce. :chuckle:
Missed that one. What the H E double hockey sticks is fancy sauce?
Way above my pay grade clearly. I have been known to put some fry sauce on a burger from time to time though.
:yike:
Post by: C-Money on December 14, 2016, 11:34:23 AM
Post by: WapitiTalk1 on December 14, 2016, 11:38:25 AM
Which I think is what I call fry sauce, except without the horseradish. That sounds amazing.It's probably Heinz 57 sauce, which is quite tasty stirred up with a little horseradish in it. :tup:don't forget Southpoles Fancy Sauce. :chuckle:
Missed that one. What the H E double hockey sticks is fancy sauce?
Way above my pay grade clearly. I have been known to put some fry sauce on a burger from time to time though.
:yike:
Good gawd people, that's just gross and wrong. "note to self, do not let these two emplace condiments on my grilled burg if ever co-located with them at a BBQ" :chuckle:
Post by: BULLBLASTER on December 14, 2016, 11:44:51 AM
Post by: Southpole on December 14, 2016, 11:48:11 AM
don't forget Southpoles Fancy Sauce. :chuckle:
Missed that one. What the H E double hockey sticks is fancy sauce?
Way above my pay grade clearly. I have been known to put some fry sauce on a burger from time to time though.
:yike:
Post by: Fl0und3rz on December 14, 2016, 11:52:41 AM
Post by: Oldguy on December 14, 2016, 12:34:19 PM
Post by: Southpole on December 14, 2016, 12:36:16 PM
The dirty commies liked mayo on their burgers. Just saying.You watch your mouth, boy... >:(
Post by: Angry Perch on December 14, 2016, 12:39:04 PM
Not on my burger!! Only put mustard on my wiener or bologna/ham sandwich!
Hopefully not the spicy stuff!
Post by: C-Money on December 14, 2016, 01:48:23 PM
:yike:Not on my burger!! Only put mustard on my wiener or bologna/ham sandwich!
Hopefully not the spicy stuff!
Only put mustard on my hotdog.... :chuckle:
Post by: Becky on December 14, 2016, 02:17:48 PM
You non-mustard, nancy-cats eat your burger with a fork, too? Or pinkies out?
:chuckle:
Are we debating how to hold our burgers now too?!
(https://content.artofmanliness.com/uploads/2014/08/Hold-a-Burger-2.jpg)
Post by: Buckewe on December 14, 2016, 02:23:34 PM
Post by: Blacktail Sniper on December 14, 2016, 02:49:05 PM
Post by: jackelope on December 14, 2016, 02:55:54 PM
I say he hasn't lived!!
Post by: Dhoey07 on December 14, 2016, 02:59:42 PM
@Rainier10 says the Russians got hold of the poll here and modified it somehow in favor of the mustard on the burger.
I say he hasn't lived!!
What the heck kind of burger is that :yike:
Post by: WSU on December 14, 2016, 03:02:01 PM
Post by: jackelope on December 14, 2016, 03:03:00 PM
@Rainier10 says the Russians got hold of the poll here and modified it somehow in favor of the mustard on the burger.
I say he hasn't lived!!
What the heck kind of burger is that :yike:
No clue. I just added it for the attempted comedic factor. :yike:
Post by: cavemann on December 14, 2016, 03:05:11 PM
Post by: Rainier10 on December 14, 2016, 03:05:41 PM
That's a tofu burger you communist greenie! What the heck is wrong with you?@Rainier10 says the Russians got hold of the poll here and modified it somehow in favor of the mustard on the burger.
I say he hasn't lived!!
What the heck kind of burger is that :yike:
No clue. I just added it for the attempted comedic factor. :yike:
Post by: jackelope on December 14, 2016, 03:09:50 PM
Post by: Dhoey07 on December 14, 2016, 03:11:00 PM
That's a tofu burger you communist greenie! What the heck is wrong with you?@Rainier10 says the Russians got hold of the poll here and modified it somehow in favor of the mustard on the burger.
I say he hasn't lived!!
What the heck kind of burger is that :yike:
No clue. I just added it for the attempted comedic factor. :yike:
I couldn't tell if it was a before or after shot :yike: :bdid:
Post by: Rainier10 on December 14, 2016, 03:12:17 PM
Post by: Fl0und3rz on December 14, 2016, 03:24:30 PM
Post by: pianoman9701 on December 14, 2016, 03:29:11 PM
Post by: NOCK NOCK on December 14, 2016, 03:31:26 PM
Post by: huntingbaldguy on December 14, 2016, 03:46:07 PM
I'z a fancy man.
Post by: wheels on December 14, 2016, 06:36:14 PM
Post by: Southpole on December 14, 2016, 06:39:35 PM
mayo ketchup mustard mixedI like that too :drool:, fancy sauce with mustard mmmm...
Post by: dscubame on December 14, 2016, 06:59:40 PM
However it may be worth checking with Sponge Bob the main burger flipper at Crusty Crabs. A mustard smile on the patti and good to go.
Post by: Curly on December 14, 2016, 08:22:17 PM
Quote
In Miami, when you order a hamburger at McDonald's, it comes topped with ketchup, mustard, pickle, and onion. Here in NYC, it only comes with ketchup, onions and pickles. A brief survey revealed that in Long Island and Wisconsin, there is no mustard on their burgers, while in Michigan, theirs have mustard.
Obama likes his burgers with mustard and no ketchup. :puke:
http://www.washingtonpost.com/wp-dyn/content/article/2009/05/05/AR2009050503816.html
Post by: Fl0und3rz on December 14, 2016, 08:24:22 PM
Post by: carpsniperg2 on December 14, 2016, 08:44:21 PM
Home grown beef, hell no!
Post by: wadu1 on December 14, 2016, 09:08:45 PM
Post by: HarboritE on December 14, 2016, 09:22:37 PM
Post by: PLUVIUSWAPITI on December 14, 2016, 09:27:20 PM
Post by: jackelope on December 14, 2016, 10:19:45 PM
Mmmmhhhhhmmmm.......... fer sherr. Can you pass the gray poupon? I'm weird though. I like random occasional condiments like cocktail sauce, horse radish, blue cheese, and other strange condiments on my burgers/sandwiches too. Call me progressive but I like trying new things. Get with the times you old foggies, it's 2016. Have you ever had a maple bar with bacon on it ? Life changing.I see great things coming from you in the future.
A nice fat burger with some bacon and some blue cheese. Holy hell, pinch me I'm dreaming. No mustard on that gem.
Post by: DaveMonti on December 14, 2016, 10:36:56 PM
Post by: Boss .300 winmag on December 14, 2016, 10:40:10 PM
A1 Steak Sauce. The Original. Everything else is window dressing.
It's also good in stew.
Post by: carpsniperg2 on December 14, 2016, 10:44:42 PM
A1 Steak Sauce. The Original. Everything else is window dressing.
Yep and sweet baby rays are my 2 go to choices around here :IBCOOL:
Post by: couesbitten on December 15, 2016, 07:36:52 AM
Post by: Jonathan_S on December 15, 2016, 08:18:37 AM
You can give me about any dime store ketchup and I won't know it from the others. Mustard though... I've had some cheap versions of "spicy brown mustard" that tasted like trash and I can't put my finger on why.
Post by: deerhunter_98520 on December 19, 2016, 03:21:17 PM
(https://hunting-washington.com/smf/proxy.php?request=http%3A%2F%2Fi799.photobucket.com%2Falbums%2Fyy275%2Fdeerhunter_98520%2FIMG_20161105_184459071_zpsmayvx9uf.jpg&hash=4151d3d1fc38d989c54419901f377047ed60689a) (http://s799.photobucket.com/user/deerhunter_98520/media/IMG_20161105_184459071_zpsmayvx9uf.jpg.html)
Post by: NOCK NOCK on December 19, 2016, 03:28:20 PM
Post by: KFhunter on December 19, 2016, 03:44:13 PM
Post by: deerhunter_98520 on December 19, 2016, 03:47:46 PM
You sleep alone while hunting? :chuckle:6 guys in the wall tent :chuckle: and I sleep on the far end :chuckle:
Post by: DaveMonti on December 19, 2016, 03:49:09 PM
Post by: runamuk on December 19, 2016, 05:17:27 PM
Plochman's Stone Ground Mustard and Melinda's Chipotle Ketchup on every hamburger.That sounds nom
Post by: JJB11B on December 19, 2016, 05:42:56 PM
Post by: Southpole on December 19, 2016, 06:45:27 PM
Hamburgers are NOT SAMMICHES, HOT DOGS ARE NOT SAMMICHES! I am in favor of bleu cheese, mayo, Horseraddish-mustard mix is delish on some burgers. just depends. THEY AINT SAMMICHES!Sammiches... :chuckle: :chuckle: :chuckle:
Post by: Southpole on December 19, 2016, 06:46:25 PM
The fart end of the tentYou sleep alone while hunting? :chuckle:6 guys in the wall tent :chuckle: and I sleep on the far end :chuckle:
Post by: JimmyHoffa on December 19, 2016, 06:49:01 PM
Post by: deerhunter_98520 on December 19, 2016, 08:20:24 PM
Post by: garrett89 on February 13, 2017, 06:39:30 PM
Post by: Jimmybelltown on February 13, 2017, 06:40:56 PM
Post by: SpringerFan on February 13, 2017, 06:41:49 PM
Post by: Karl Blanchard on February 13, 2017, 07:27:43 PM
Post by: JJB11B on February 13, 2017, 07:55:18 PM
Post by: JJB11B on February 13, 2017, 07:56:57 PM
NO! MUSTARD IS FOR SAMMICHES AND BURGERS AINT SAMMICHES YOU HEATHENS!2 months ago I said something similar, JUST DONT PUT THAT CHEAP YELLOW FRANZ MUSTARD ON MY BURGER THATS FOR SAMMICHES AND BURGERS AINT SAMMICHES
Post by: mtbeav on February 13, 2017, 08:06:45 PM
Post by: yum tag soup on February 13, 2017, 08:29:23 PM
Post by: 7mmfan on February 13, 2017, 08:44:08 PM
Post by: Fl0und3rz on February 13, 2017, 09:05:29 PM
Post by: Duckslayer89 on February 13, 2017, 09:19:18 PM
Post by: rasbo on February 14, 2017, 06:20:24 AM
I made burgers tonight. Only put guacamole on it. Flame away in 3.2.1...disgrace :bash: two week ban,lol
Post by: Dhoey07 on February 14, 2017, 06:44:54 AM
I made burgers tonight. Only put guacamole on it. Flame away in 3.2.1...
:tup:
I usually just slice the avocado for my burger though.
Post by: Curly on February 14, 2017, 08:56:21 AM
I made burgers tonight. Only put guacamole on it. Flame away in 3.2.1...
Should have added bacon and jalapenos......... :EAT:
(At least you didn't ruin it by adding mustard) :puke:
Post by: 7mmfan on February 14, 2017, 09:47:14 AM
I made burgers tonight. Only put guacamole on it. Flame away in 3.2.1...
Should have added bacon and jalapenos......... :EAT:
The bacon was ground right into the burger :tup: It had a big pile of caramelized onions on it, does that help?
Post by: Curly on February 14, 2017, 09:49:39 AM
:EAT: Yeah it does. My mouth is watering now. :party1:I made burgers tonight. Only put guacamole on it. Flame away in 3.2.1...
Should have added bacon and jalapenos......... :EAT:
The bacon was ground right into the burger :tup: It had a big pile of caramelized onions on it, does that help?
Post by: JL on February 14, 2017, 05:25:16 PM
Post by: RadSav on February 14, 2017, 05:53:42 PM
But there are too many burgers to give such a generalization. Around here it's like Buford "Bubba" Blue - Mushroom burgers, black & blue burgers, bacon burgers, bbq burgers, turkey burgers, teriyaki burgers, avocado burgers, shrimp burgers, royal egg burgers, jalapeno burgers, pastrami burgers, stuffed bacon/butter burgers, deep fried burgers, Canadian blue buffalo burgers, taco burgers, porcupine burgers, Vidalia sweet burgers, PB&J burgers, pizza burgers, buffalo chicken burgers, nacho burgers, chili burgers.....not all are mustard compatible.
If at all possible I do like to mix mayo, ketchup and mustard for my fries, onion rings or crispy crowns.
Post by: RadSav on February 14, 2017, 05:57:34 PM
Post by: JL on February 14, 2017, 06:20:31 PM