Hunting Washington Forum
Community => Butchering, Cooking, Recipes => Topic started by: merkaba93 on March 24, 2017, 11:33:22 PM
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BBQ Albacore tuna loin with a honey mustard glaze. Pickled Huckleberries and blue cheese. Yes there is a rule that seafood and cheese should never go together. But rules are made to be broken.
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Tuna melts are my go to when I didn't plan anything to eat. Tuna/melted cheese is awesome.
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In my world cheese is like bacon...pretty much goes with everything!
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I've gotta try this one !
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Speaking of tuna melt. Did some olive oil poached tuna, or tuna confit if you want to call it that. And some French onion soup. You're right tuna melts are really good.