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Community => Butchering, Cooking, Recipes => Topic started by: merkaba93 on March 24, 2017, 11:41:21 PM
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Title:
Venison Shank
Post by:
merkaba93
on
March 24, 2017, 11:41:21 PM
Venison Osso Bucco over savory thyme polenta and fried shallots.
Title:
Re: Venison Shank
Post by:
KillerBeee
on
March 28, 2017, 11:25:27 AM
Another excellent presentation....Drooling here!
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