Post by: pjb3 on March 01, 2009, 01:38:43 PM
I don't think you can eat them, maybe I'm wrong. Do you use the pelts?
Post by: heavy hauler on March 01, 2009, 02:02:55 PM
Post by: rasbo on March 01, 2009, 02:06:46 PM
Post by: Gutpile on March 01, 2009, 02:41:56 PM
Post by: MHWASH on March 01, 2009, 03:18:16 PM
Post by: Gutpile on March 01, 2009, 03:21:32 PM
I've come to the conclusion, that people that talk about eating them have not shot or skinned a coyote. And if you have shot and skinned a yote and still talk about eating them they are full of stuff that smells worse than a coyote.
:chuckle: :chuckle: :chuckle: :chuckle: :chuckle:
Not many things amell as bad as a coyote. :puke: :puke: :puke:
Post by: bearmanric on March 01, 2009, 03:22:25 PM
Post by: Gutpile on March 01, 2009, 03:31:13 PM
Post by: rasbo on March 01, 2009, 03:35:26 PM
I shot two in Idaho one day it was 15 degrees the wind picked up so I put them in my blazer,30 miles to american falls thru the desert and had a beer at a bar and a burger,when we came out my rig reeked so bad I almost threw them out,but those were 60 dollar dogs,stinky basturds cant imagine eating themI've come to the conclusion, that people that talk about eating them have not shot or skinned a coyote. And if you have shot and skinned a yote and still talk about eating them they are full of stuff that smells worse than a coyote.
:chuckle: :chuckle: :chuckle: :chuckle: :chuckle:
Not many things amell as bad as a coyote. :puke: :puke: :puke:
Post by: GEARHEAD on March 01, 2009, 03:48:03 PM
Post by: pjb3 on March 01, 2009, 03:49:24 PM
Not many things amell as bad as a coyote. :puke: :puke: :puke:
[/quote]I shot two in Idaho one day it was 15 degrees the wind picked up so I put them in my blazer,30 miles to american falls thru the desert and had a beer at a bar and a burger,when we came out my rig reeked so bad I almost threw them out,but those were 60 dollar dogs,stinky basturds cant imagine eating them
[/quote]
So you sell the pelts? I didn't think they were worth much anymore? :dunno: I used to do alot of trapping about 30 years ago, never coyote but others and now the market is not there anymore
Post by: Gutpile on March 01, 2009, 03:49:52 PM
Quote
I shot two in Idaho one day it was 15 degrees the wind picked up so I put them in my blazer,30 miles to american falls thru the desert and had a beer at a bar and a burger,when we came out my rig reeked so bad I almost threw them out,but those were 60 dollar dogs,stinky basturds cant imagine eating them
Thats awesome!! I love it.........almost :chuckle: :chuckle: :chuckle:
Post by: MHWASH on March 01, 2009, 04:00:37 PM
[/quote]I shot two in Idaho one day it was 15 degrees the wind picked up so I put them in my blazer,30 miles to american falls thru the desert and had a beer at a bar and a burger,when we came out my rig reeked so bad I almost threw them out,but those were 60 dollar dogs,stinky basturds cant imagine eating them
[/quote]
I resemble that.
Post by: billythekidrock on March 01, 2009, 04:04:40 PM
Crows and Mags gotta eat, a renewable resource i figure. The greeny's should love us, we are saving Bambi, and recycling, all in one shot. i think we deserve a reward :chuckle: its good to be part of the earth first movement. :IBCOOL:
I know the crows and mags gotta eat, but even they have limits.
I left this yote and a week later not a thing had touched it. No turds around it, not even a bird turd. It was left in some short grass in the middle of a field. Turkey vultures hadn't even touched it.
(https://hunting-washington.com/smf/proxy.php?request=http%3A%2F%2Fwww.hunt101.com%2Fdata%2F500%2Fmedium%2FwebIMG_4925.jpg&hash=3a67056fe0aaca476fd798e6676936c6759f4c6a)
Post by: Big10gauge on March 01, 2009, 04:05:26 PM
Geez, I ate them all thru college. Just depends on how you fix them I guess :dunno:
(https://hunting-washington.com/smf/proxy.php?request=http%3A%2F%2Fi365.photobucket.com%2Falbums%2Foo99%2FBig10Ga%2FCoyoteHelper.jpg&hash=d17e7b4d44019595fd316170a576624d794b96f5)
Post by: jdb on March 01, 2009, 04:07:57 PM
Post by: alanger on March 01, 2009, 04:13:40 PM
Geez, I ate them all thru college. Just depends on how you fix them I guess :dunno:
(https://hunting-washington.com/smf/proxy.php?request=http%3A%2F%2Fi365.photobucket.com%2Falbums%2Foo99%2FBig10Ga%2FCoyoteHelper.jpg&hash=d17e7b4d44019595fd316170a576624d794b96f5)
that's my favorite food next to fried squirell
Post by: rasbo on March 01, 2009, 04:38:17 PM
I shot two in Idaho one day it was 15 degrees the wind picked up so I put them in my blazer,30 miles to american falls thru the desert and had a beer at a bar and a burger,when we came out my rig reeked so bad I almost threw them out,but those were 60 dollar dogs,stinky basturds cant imagine eating them
[/quote]
I resemble that.
[/quote] :chuckle: :chuckle:
Post by: ivarhusa on March 02, 2009, 07:29:26 AM
(https://hunting-washington.com/smf/proxy.php?request=http%3A%2F%2Fpages.pocketinet.com%2F%7Eivar%2Fphotos%2FC2_bleached.jpg&hash=2d6d2f375d12de53d8d1986bc56db124985c5e45)
Post by: rasbo on March 02, 2009, 07:33:10 AM
You can recover the skull, for your self education or amusement (if these are different). Directions can be found on the web. I simmered mine OUTDOORS for three or four hours. I put unseasoned meat tenderizer, and an enzyme laundry detergent in the stew to help break down the meat. (I can't say that it helped, but I tried.) After scraping and plucking all the meaty and cartilaginoustuff off, I soaked it in 3% hydrogen peroxide over night. Ta-da!it seems I read somewhere if you use the peroxide in a glass container,a clear one and put in the sun it will be whiter :dunno:
(https://hunting-washington.com/smf/proxy.php?request=http%3A%2F%2Fpages.pocketinet.com%2F%7Eivar%2Fphotos%2FC2_bleached.jpg&hash=2d6d2f375d12de53d8d1986bc56db124985c5e45)