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Community => Butchering, Cooking, Recipes => Topic started by: jagermiester on October 27, 2019, 08:25:15 PM


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Title: Stuffed shells
Post by: jagermiester on October 27, 2019, 08:25:15 PM
Super easy:

5# ground Deer
1# Ricotta
3 cups parm
3 cups frozen chopped spinach
6 eggs
Salt and pepper

Par boil shells stuff and freeze a little
Vacuum seal

When it’s time to eat you bake them in some homemade red sauce
Title: Re: Stuffed shells
Post by: Emptyhanded on October 28, 2019, 06:36:34 AM
This is one of my go to meals for ground wild turkey. Pretty good for not enjoying wild turkey much!


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Title: Re: Stuffed shells
Post by: kellama2001 on October 28, 2019, 07:20:05 PM
Oh wow that looks amazing! I'm definitely going to try this. Thanks for posting!
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