Hunting Washington Forum

Community => Butchering, Cooking, Recipes => Topic started by: grundy53 on September 24, 2020, 07:46:07 PM

Title: Souse vide elk for dinner.
Post by: grundy53 on September 24, 2020, 07:46:07 PM: Souse vide some elk for dinner. Finished it off with a sear in the castiron. It was delicious.
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Title: Re: Souse vide elk for dinner.
Post by: MtnMuley on September 24, 2020, 08:12:09 PM: Looks hard to top. :tup:
Title: Re: Souse vide elk for dinner.
Post by: Mtnwalker on September 24, 2020, 08:34:55 PM: Pretty much my go-to these days. Always turns out amazing :tup:
Title: Re: Souse vide elk for dinner.
Post by: Taco280AI on September 24, 2020, 08:59:16 PM: I haven't used mine in quite a while, need to get it out
Title: Re: Souse vide elk for dinner.
Post by: lokidog on September 24, 2020, 09:02:26 PM: What temp are you cooking to for that?
Title: Re: Souse vide elk for dinner.
Post by: grundy53 on September 24, 2020, 11:13:57 PM: Quote from: lokidog on September 24, 2020, 09:02:26 PM
What temp are you cooking to for that?
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Title: Re: Souse vide elk for dinner.
Post by: IFunk on September 24, 2020, 11:37:53 PM: Nice execution on that. Looks very delicious!
Title: Re: Souse vide elk for dinner.
Post by: lokidog on September 25, 2020, 11:07:33 AM: Quote from: grundy53 on September 24, 2020, 11:13:57 PM
Quote from: lokidog on September 24, 2020, 09:02:26 PM
What temp are you cooking to for that?
129

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Thanks, I've been a little too warm lately. :-(
Title: Re: Souse vide elk for dinner.
Post by: pianoman9701 on September 25, 2020, 02:09:45 PM: That looks great. I use my sous vide circulator at least 3 times a week. Used it for burgers last night and Prime grade rib eyes the night before.
Title: Re: Souse vide elk for dinner.
Post by: lokidog on September 25, 2020, 02:49:05 PM: Do you guys seer the meat after you take it out? My wife likes hers a little more done than I do, so this seems to work.
Title: Re: Souse vide elk for dinner.
Post by: pianoman9701 on September 25, 2020, 03:24:31 PM: Quote from: lokidog on September 25, 2020, 02:49:05 PM
Do you guys seer the meat after you take it out? My wife likes hers a little more done than I do, so this seems to work.

Yes. With something like an elk tenderloin, you can turn it 1/4 at a time for about a minute each time over a hot grill or even in a pan.
Title: Re: Souse vide elk for dinner.
Post by: ganghis on September 25, 2020, 05:56:42 PM: Beauty. I might have to pick one of those fancy contraptions up
Title: Re: Souse vide elk for dinner.
Post by: builtfordtough on September 25, 2020, 08:58:58 PM: Nicely done!!! Sous vide is by the far best. Absolute dummy proof!
Title: Re: Souse vide elk for dinner.
Post by: WapitiTalk1 on September 25, 2020, 09:28:27 PM: I’ll give it a shot one day. Do you cats still a med-rare, quick burn on the grill method?